Bradley Tucker

Bradley Tucker Email and Phone Number

VP, Hospitality Product & Head of Product, North Hospitality @ North American Bancard
Bradley Tucker's Location
Atlanta Metropolitan Area, United States, United States
About Bradley Tucker

Highly functional, process oriented, specializing in large structured business environments, with heavy Technical focus in Information Systems, Point-of-Sale Systems, Payments Systems, Networking, Data Management, and overall Computer solutions, with associated documentations, implementations and customizations. Business focus specializing in Operations, Administration, Account Management, and Sales. Award-winning recognition in Guest Service and Interactions, specializing in both internal and external team leadership and motivation of associated environments, with concentrated abilities to function effectively and accurately under all work conditions, small or large, and under extreme pressure.SELECTED ACCOMPLISHMENTS:-Product Management of multiple software platforms and products, with associated technical and operational support-Project Management of multiple implementations involving information systems environments in large businesses containing over 1000 end users-Documentation creation and ownership of several multi-functional, customer-facing, software applications-Main source of technical information and product support for field teams consisting of 300+ employees

Bradley Tucker's Current Company Details
North American Bancard

North American Bancard

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VP, Hospitality Product & Head of Product, North Hospitality
Bradley Tucker Work Experience Details
  • North American Bancard
    Vice President, Product, North Hospitality
    North American Bancard May 2023 - Present
    Troy, Mi, Us
  • North American Bancard
    Senior Director, Product, North Hospitality
    North American Bancard Oct 2022 - May 2023
    Troy, Mi, Us
    Leading and guiding a Product Management Team that is hyper-focused on the hospitality components of the guest experience through innovative and thoughtful product development, as well as leading cross-functional teams to develop and launch new products that improve operational efficiency, increase revenue, and exceed guest expectations.Key Responsibilities include:- Leading the development and launch of new products and services- Conducting market research and analyzing customer feedback to identify opportunities for new product development- Managing the entire product lifecycle from ideation to launch and ongoing product support- Building strong relationships with external partners to support product development- Collaborating with cross-functional teams to develop and execute product strategies that drive growth and profitability- Ensuring that products meet quality standards and are delivered on time and within budget- Managing a team of product managers and other professionals responsible for product development and support- Providing leadership and guidance to the product management team- Developing and maintaining a strong understanding of the hospitality industry and emerging trends and technologies- Collaborating with Leadership stakeholders to guide the strategy across the hospitality vertical
  • Salido
    Head Of Product
    Salido Oct 2022 - Present
    New York, Ny, Us
  • Bentobox
    Director Of Product Management
    Bentobox Jan 2022 - Sep 2022
    New York, Ny, Us
    Helping guide the Product direction and strategy of the BentoBox Platform as we build out our suite of Product offerings that cover the entire restaurant vertical. This ranges from connecting and improving products we offer internally at BentoBox, products owned by our parent company, and products outside our platform for integration purposes, all in service of the restaurants we support.Setting the direction for and managing:- Cross-team collaborate of integrating, stream-lining, and improving the products that are offered for both an in-house and digital presence for restaurants- Payments Infrastructure and how it expands the offerings of the BentoBox ECommerce Product Suite- Integrations within the restaurant partner ecosystem by connecting 3rd party products to the BentoBox platform- Associated roadmaps and OKRs related to the various workstreams
  • Bentobox
    Senior Product Manager
    Bentobox Apr 2021 - Feb 2022
    New York, Ny, Us
    Helping to manage, develop, and set the Product Strategy for the BentoBox Platform, as a whole, and helping contribute to the overall direction of the suite of Product offerings. Specifically, leading initiatives with several products.- Managing Point of Sale (POS) Integrations, helping streamline operations for the BentoBox Online Ordering product and driving prioritization, requirements, and execution of POS Integrations with all applicable partners, internally and externally to the BentoBox Platform- Managing Payments Integrations and associated processes, helping define the strategy and requirements for restaurants and the BentoBox Platform- Managing and assisting with CRM Integrations and collecting data from external sources for use in the BentoBox Platform- Collaborating with Engineering and Product Design Teams to hone, streamline, and scale the experience of the BentoBox CMS on all managed products- Owning business-critical OKRs and defining the associated product roadmaps through customer discovery, competitive research, and data analysis- Continually working with all stakeholders in researching and growing all potential integration possibility into the BentoBox CMS platform- Assisting the product team, as a whole, in guiding and growing the entire suite of BentoBox product offerings
  • Opentable
    Senior Technical Product Manager, Product Management - Partnerships And Api Integrations
    Opentable May 2016 - Apr 2021
    San Francisco, California, Us
    Supporting and developing all aspects of API functionality, both Consumer Product (external customer-facing) and Restaurant Product (internal restaurant-facing), and all associated processes.Responsibilities:- Understanding and communicating OpenTable platform capabilities, specifically as it relates to Product API integrations- Communicating the implementation needs of integrations based on product documentation- Maintaining documentation for API products- Responding to functional and technical elements of vendor and 3rd party inquiries- Communicating 3rd party and restaurant customer requirements to Product Management teams- Representing the API product to customers (Including at field events such as conferences, seminars, etc.)- Development and delivery of product demonstrationsProducts managed and supported:- Consumer API: Allows OpenTable consumer-based partners to search and book restaurants from their products to restaurants on the OpenTable network - Network Access API: Allows varies partners to integrate restaurant software with the OpenTable network- Sync API: Allows restaurant partners to query data from their OpenTable-managed restaurant software- POS Integration: Allows restaurants to integrate their Point-of-Sale system to their OpenTable-managed restaurant software; legacy and current solutions- 3rd Party API: Allows restaurant partners to receive data from their legacy OpenTable-managed restaurant software- Marketing Partner Integrations: Allows various marketing partners to receive data from various OpenTable-managed restaurant solutions for non-specific OpenTable functionality- GuestBridge Software Suite: An Enterprise-level , robust, multi-faceted legacy restaurant software solution
  • Opentable
    Senior Enterprise Solutions Engineer, Global Enterprise Sales And Services
    Opentable Jan 2016 - Jun 2016
    San Francisco, California, Us
    Supporting all aspects of the Global Enterprise Team, from sales, to implementation, to account management, to technical support, and all associated technical functionalities.Responsibilities:-Working with Global Enterprise Sales, Account Management and Hotel Management teams on all levels of the product cycle-Working with Enterprise restaurants and hotels to better understand their needs and provide education on all levels of product functionality-Assisting with complex situations to better integrate OpenTable as the restaurant solution-Working with internal Product and Engineering teams to better equip Enterprise groups and hotels with focused and specific needs-Working with internal teams to provide Enterprise groups and hotels with specific certifications and documentation required for Product implementation and understandingHighlights:-OpenTable Guest Center Security Documentation creation, helping solve global issues and answer questions around all associated security processes-Hotel certification completion for software implementation in several global hotel brands, resulting in potential product deployment in over 5,000 outlets, with potential revenue exceeding millions of dollars-Product functionality research and improvement process development, aiding in the development of the end-user software for existing hotel and restaurant groups and potential deployment for new hotel and restaurant groups
  • Opentable
    Field Operations Engineer, Sales And Restaurant Services
    Opentable May 2013 - Jan 2016
    San Francisco, California, Us
    Aiding and assisting other departments on matters pertaining to mature OpenTable products. Additionally, installing and providing support on selected secondary OpenTable products.Responsibilites:-Advanced Sales & Restaurant Relations Support-Assist with all OpenTable departments to help with technical aspects of all products-Answer questions regarding product functionality and fit within a specific customer environment, as it relates to any and all products-Qualify customers to use OpenTable products on customer provided equipment-Consult with restaurant/hotel technical staff to meet technical needs-Assist the National Accounts Team when working with customers with complex networks, scenarios, and situations-Maintain social media groups to answer questions and exchange information-Support OpenTable products on internal equipment-Create OpenTable Product, Hardware & Accessory documentation, both internal and customer facing-Create & Maintain Software Tools & Utilities-Provide senior level support & mentoring to any and all OpenTable employees-Provide Tier III support for customers and other members of the OpenTable operations team-Support administrative & technical side of all product integrations and other non-core products-Provide feedback to Product Management for product enhancementsHighlights:-OpenTable Guest Center, playing a lead role in large implementations, understanding and functionality-OpenTable Payments, specifically involving understanding and specific functionality with restaurants-OpenTable advanced networking requirements, including, but not limited to: restrictions, sourcing and filtering traffic, and overall connectivity of all OpenTable products-OpenTable advanced API integrations, including Point of Sale and Database, information sharing and data warehousing-OpenTable Guest Sharing, processes, implementation and on-going support-OpenTable GuestBridge, leading teams in all installs, operations and on-going demands
  • Opentable
    Restaurant Operations Specialist, Field Operations
    Opentable Jan 2011 - May 2013
    San Francisco, California, Us
    Perform both the technical and training related aspects of the product implementation process and continued support for all OpenTable products.Responsibilities:-Perform all services for a restaurant installation-Ensuring restaurant site survey is complete and accurate-Imaging and prepping necessary hardware (i.e. Server, Client, Router/Hub/Gateway)-Building and configuring restaurant database to reflect specs from site survey-Packaging and shipping hardware and all necessary equipment needed for installation-Reviewing Site Survey Checklist with appropriate contacts at site before install (confirming date, times, completion of wiring/connectivity, etc.)-Setting up hardware and any networking equipment needed for connectivity-Verifying Connectivity of the product through port scans and ability to make web reservations-Conducting user/manager training on the OpenTable system (approximately 3 hours per installation)-Completing all necessary post-install admin tasks around documentation in the applicable systems -Provide follow-up training and technical consulting to OpenTable system users-Troubleshoot with restaurant sites to solve any OpenTable system or Internet connectivity problems-Conduct in-house training seminars for restaurant customers-Provide feedback to Product Management for product enhancements-Act as a technical reference for the Sales and Client Relations teamsHighlights:-Lead Role in several implementations, including 3 enterprise projects covering 225 restaurants-Key Role in GuestBridge, a software platform owned and operated by OpenTable-Nomination for Sommelier of Service awardPerformance Metrics:-1st place Installation leader - 2012-1st place points leader (points based on work performed overall) - 2012-1st place Website Link Implementation leader with 97% of yearly total - 2012-4th place Installation leader - 2011 (partial year employment)-4th place points leader - 2011 (partial year employment)***See awards section
  • Merion Realty Partners
    Property Manager/Resident Accounts Manager
    Merion Realty Partners Aug 2009 - Nov 2010
    Wynnewood, Pa, Us
    -Supervise and manage the complete staff-Drive marketing to increase traffic, increase occupancy, and maintain and increase resident retention-Maintain and adhere to a monthly and yearly budget, including payment invoicing on accounts and payroll management-Coordinate with vendors to insure the complete successful operations of the property-Manage and process all rental income-Maintain low delinquency through daily follow-up-Process all resident move-ins and move-outs-Approval of all future residents
  • Seasons 52 Restaurant
    Restaurant Training Lead; Front Of House Operations
    Seasons 52 Restaurant Aug 2007 - Aug 2009
    Us
    Facilitation of training to all new and current service team members, Professional guest service, Complete Food & Wine Knowledge
  • Foundry Park Inn & Spa
    Food And Beverage Operations Manager
    Foundry Park Inn & Spa Jan 2007 - Aug 2007
    Managed and processed time records for over 60 employees, Created and maintained budgets for 2007; Sales/Expense for 3 revenue centers, Maintained all point of sale (Micros) systems, Created training manuals for all outlets of the Food and Beverage Department.
  • Fleming'S Prime Steakhouse & Wine Bar
    Service Operations Trainer; Service Operations Lead
    Fleming'S Prime Steakhouse & Wine Bar Oct 2005 - Oct 2006
    Tampa, Fl, Us
    I assisted in the complete training of the Front of the House service staff, including but not to limited guest service, wine training, and kitchen etiquette.
  • Ted'S Montana Grill
    Opening Team Training, Kitchen Manager, Service Manager
    Ted'S Montana Grill Mar 2003 - Sep 2005
    Atlanta, Ga, Us
    Successful assisted in opening numerous restaurants from the ground up, trained new employees, and managed all aspects of the restaurant.
  • United States Marine Corps
    E-4 (Corporal)
    United States Marine Corps Apr 1997 - Jul 2000
    Washington, Dc, Us
    Enlisted Air Crew

Bradley Tucker Skills

Training Customer Service Leadership Restaurants Customer Satisfaction Account Management Hospitality Restaurant Management Sales Team Building Marketing Budgets Troubleshooting Food And Beverage P&l Team Leadership Software Documentation Time Management Wine Enterprise Software Microsoft Office Income Statement Business Operations Accounting Payroll Software Installation Computer Hardware Installation Customer Support New Restaurant Openings Hardware Support Computer Hardware Network Hardware Materials Management Database Administration Microsoft Sql Server Computer Software Training Collections Inventory Control

Bradley Tucker Education Details

  • Georgia State University
    Georgia State University
    General
  • The University Of Georgia
    The University Of Georgia
    Communications
  • Georgia State University Perimeter College
    Georgia State University Perimeter College
    Business Administration

Frequently Asked Questions about Bradley Tucker

What company does Bradley Tucker work for?

Bradley Tucker works for North American Bancard

What is Bradley Tucker's role at the current company?

Bradley Tucker's current role is VP, Hospitality Product & Head of Product, North Hospitality.

What is Bradley Tucker's email address?

Bradley Tucker's email address is br****@****nto.com

What is Bradley Tucker's direct phone number?

Bradley Tucker's direct phone number is +170633*****

What schools did Bradley Tucker attend?

Bradley Tucker attended Georgia State University, The University Of Georgia, Georgia State University Perimeter College.

What are some of Bradley Tucker's interests?

Bradley Tucker has interest in Football, Children, Outdoor Activities, Covering All Genres, Environment, Education, Arts And Culture, Hiking, Science And Technology, Running.

What skills is Bradley Tucker known for?

Bradley Tucker has skills like Training, Customer Service, Leadership, Restaurants, Customer Satisfaction, Account Management, Hospitality, Restaurant Management, Sales, Team Building, Marketing, Budgets.

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