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Brandon Bottorff is a Director of Operations at Perdue Farms at Perdue Farms. He possess expertise in meat, training, continuous improvement, food industry, food safety and 13 more skills.
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Director Of OperationsPerdue Farms Nov 2021 - PresentSalisbury, Md, Us -
Plant ManagerPerdue Farms Aug 2013 - Nov 2022Salisbury, Md, Us -
Shift Lead Second Processing (Dark Meat Debone And Ground Turkey)Perdue Farms Jul 2012 - Aug 2013Salisbury, Md, UsResponsible for Dark Meat Debone, Separation or MST, Patties and Sausage, and Ground Turkey Departments. -
Shift Lead First Processing And DebonePerdue Farms Jul 2011 - Aug 2012Salisbury, Md, UsResponsible for plant effectiveness and efficiencys for Live Receiving, Kill, Evis, and White Meat Boning. Responsible for providing direction, training, and coaching, to Team Leaders and indirectly to hourly production associates. Responsible for achieving company established goals on production activities. Continuously providing a safe and secure working environment for all associates utilizing company-approved processes. Promote a positive working relationship with the production and support staff to make the company the employer of choice. -
Production SupervisorPerdue Farms 2007 - 2011Salisbury, Md, Us
Brandon Bottorff Skills
Brandon Bottorff Education Details
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Purdue UniversityManagement / Organizational Leadership And Supervision
Frequently Asked Questions about Brandon Bottorff
What company does Brandon Bottorff work for?
Brandon Bottorff works for Perdue Farms
What is Brandon Bottorff's role at the current company?
Brandon Bottorff's current role is Director of Operations at Perdue Farms.
What is Brandon Bottorff's email address?
Brandon Bottorff's email address is br****@****due.com
What is Brandon Bottorff's direct phone number?
Brandon Bottorff's direct phone number is +181261*****
What schools did Brandon Bottorff attend?
Brandon Bottorff attended Purdue University.
What skills is Brandon Bottorff known for?
Brandon Bottorff has skills like Meat, Training, Continuous Improvement, Food Industry, Food Safety, Food Processing, Haccp, Food Manufacturing, Food Science, Food, Team Building, Supply Chain.
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