Brandon Dunn Email and Phone Number
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Experienced Vice President Of Operations. A highly accomplished leader with a record of success in developing company safety culture, plant start-ups, plant financial turnarounds, and multiple location responsibility. I have achieved these results by developing and executing strategic visions, streamlining business processes and motivating a diverse population of constituents at all levels within and outside an organization to achieve financial and growth objectives .Strong operations professional skilled in Consumer Products, Meat, Continuous Improvement, Plant Management, and Food Science.
Cypress Valley Meat Company
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Chief Executive OfficerCypress Valley Meat Company Oct 2021 - PresentClinton , Ar, Us
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Chief Operating OfficerCypress Valley Meat Company Nov 2020 - Oct 2021Clinton , Ar, Us
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Vice President - Operations - Pet FoodSimmons Foods Oct 2018 - Aug 2020Siloam Springs, Arkansas, UsOperations oversight to include three plant and three warehouses. Full budget development and accountability. P&L responsibility, Capacity planning, Capex, SKU costing , and project management. Locations comprised of 600 hourly associates, 4 direct reports and multiple dotted line reports. Champion in the areas of People Safety, Food Safety, Quality, and Operational KPIs. Product scope included Dry extrusion, Treats batch process, and Wet canning operation in Canada. -
Director Of Operations - Dry Pet, TreatsSimmons Foods Jan 2015 - Oct 2018Siloam Springs, Arkansas, UsDirected treats ramp up, including structuring plant for 24/7 production to meet rapid increase in demand with short lead times. Onboarded a high-performing management team focused on People Safety, Food Safety, and Quality. Developed a culture of “the best idea wins” to include team members at the closest level of execution. Fostered strong relationships with customers, direct reports, and dotted line reports.Oversaw four-shift, 24/7 operation producing 340,000,000 pounds annually. Collaborated with Engineering and Plant teams to commission plant expansion that doubled square footage of facility. Coordinated with Dry team for managing new product launches for multiple national brands and private label brands during rapid growth curve.
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Plant ManagerLand O'Frost Jan 2012 - Dec 2014Munster, In, UsSpearheaded process change and culture change needed as part of 50-year-old family-owned business acquiring 80-year-old family-owned business. Implemented programs and processes that addressed people safety, regulatory, systems, marketing, and P&L needs. Provided scheduling, purchasing, technical services, QA, operations, and work as logistics manager. Conducted ergonomics team, SKU rationalization, and ERP selection. -
Business Development ManagerLand O'Frost Jun 2011 - Jan 2012Munster, In, UsSuccessfully led the Land O’ Frost Acquisition Team for the company’s first strategic purchase since the mid1990s. Worked closely with Ownership, Senior Vice Presidents and Vice Presidents during the process. Team members included 40+ management level employees.
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SuperintendentLand O'Frost 2003 - Jun 2011Munster, In, Us
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Production SuperintendentPerdue Farms 2001 - 2003Salisbury, Md, UsLed six department supervisors and teams. Recognized for contributing $289,000 of positive variances in February 2003. -
Supervisor, Manager, SuperintendentLand O'Frost Feb 1996 - 2001Munster, In, UsSecond Shift Plant Superintendent, 2001-2002. Oversaw five department supervisors and teams during second shift operations. Processing Superintendent, 2000-2001. Directed five department supervisors. Sanitation Manager, 1999-2000. Reduced turnover by 46% in 1999 versus 1998 results, with 34% turnover reduction for first two quarters of 2000 versus 1999 results for same period; improvements yielded savings of $213,000. Reduced production start-up delays by 1,996 budgeted hours in 1999. Oversaw reductions that resulted in labor savings of $20,000 and elimination of production delay budget beginning in 2000.
Brandon Dunn Skills
Brandon Dunn Education Details
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University Of Central ArkansasBusiness -
University Of Central ArkansasGeneral
Frequently Asked Questions about Brandon Dunn
What company does Brandon Dunn work for?
Brandon Dunn works for Cypress Valley Meat Company
What is Brandon Dunn's role at the current company?
Brandon Dunn's current role is Chief Executive Officer at Cypress Valley Meat Company & Natural State Processing.
What is Brandon Dunn's email address?
Brandon Dunn's email address is br****@****ods.com
What is Brandon Dunn's direct phone number?
Brandon Dunn's direct phone number is +147922*****
What schools did Brandon Dunn attend?
Brandon Dunn attended University Of Central Arkansas, University Of Central Arkansas.
What skills is Brandon Dunn known for?
Brandon Dunn has skills like Food Industry, Food Processing, Food Safety, Manufacturing, Food, Continuous Improvement, Haccp, Food Manufacturing, Cross Functional Team Leadership, Ingredients, Lean Manufacturing, Meat.
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