With over 11 years of experience in the hospitality and events industry, I am a private chef and culinary instructor who loves to cook and teach. I currently work at PCC Community Markets, where I share my knowledge and skills with diverse learners on various cuisines and techniques. I also provide personalized and flavorful dishes to individual households, catering to their preferences and dietary needs.My core competencies include cooking, teaching, customer service, communication, and problem-solving. I have a passion and a creativity for food, and I enjoy inspiring and delighting people with my food and my enthusiasm. I have also demonstrated my adaptability and innovation by winning the Supermarket Stakeout culinary competition in 2020. I value diversity, quality, and sustainability in my work, and I am always eager to learn new things, explore new cultures, and collaborate with others. I am looking for an opportunity to join a team that shares my vision and values, and that can offer me a challenging and rewarding career.