Breeanna Williams Email & Phone Number

Athens, Georgia

Athens, Georgia

Support new core menu and promotional items for testing and implementation by investigating consumer trends, leading the culinary innovation process, and working cross functionally to commercialize products.Lead planning and product execution for consumer research including product cuttings and central location testing.Facilitate testing, calculations and communication of projects related to nutrition, allergens and sensitive ingredients. Serve as guest services liaison for related… Show more Support new core menu and promotional items for testing and implementation by investigating consumer trends, leading the culinary innovation process, and working cross functionally to commercialize products.Lead planning and product execution for consumer research including product cuttings and central location testing.Facilitate testing, calculations and communication of projects related to nutrition, allergens and sensitive ingredients. Serve as guest services liaison for related menu and nutrition inquiries. Show less

Dekalb County, Ga

Coordinated and delivered Family and Consumer Sciences programming in DeKalb County related to nutrition, food, family, home and health.Led organizational and communication efforts as the point of contact for Fresh on DeK, DeKalb County's mobile farmers market.Supervised and managed the Supplemental Nutrition Assistance Program Education (SNAP-Ed) team, manage documents, budget and resources.

Emory University In Atlanta, Ga

Maintained company's internal nutrition and recipe database and guest facing website.Supported the culinary and nutrition team in on-going nutritional analysis related to online and in-cafe menus, food allergen awareness and wellness programming.Participated in weekly menu reviews and audits of cafes to ensure established protocols were in compliance.

Athens, Georgia

Investigated the bioaccessibility of selected nutrients and bioactives in peanuts during simulated digestion as affected by peanut type, processing methods and particle size.Utilized novel dynamic stomach and intestine models to better simulate and observe conditions and reactions during digestion.

Athens, Georgia

Graded class and laboratory assignments for 40 undergraduate/graduate students. Held office hours to further assist students.

Athens, Georgia

Assisted the Food Science department with recruitment and related activities to increase exposure of food science. Led tours of departmental facilities and current research to school groups, faculty candidates, and visitors. Planned annual Food Science Holiday Party, Awards Banquet, and other major events.

Atlanta, Ga

Performed food science experiments with children ages 6-13 to increase understanding of science concepts. Experiments were also designed to build and improve upon skills such as patience, teamwork, and self confidence.

Athens, Georgia

Provided comfortable, affordable, and secure on-campus housing by serving as a resource of information for students. Distributed mail and packages to residents and assisted with secretarial duties.

Conducted a food-related science project investigating effects of fermented rice bran on sensory qualities, consumer acceptability of bread and muffins.

Master'S Degree, Food Science

Bachelor Of Science In Agriculture, Food Science And Technology

Activities and Societies: USDA Multicultural Scholars Program, UGA Food Science Ambassador, Food Science Club, Institute of Food.