Brian Alone

Brian Alone Email and Phone Number

Bachelor of Business in Culinary Arts Management-Level 8 degree. I am currently working as the Head Chef of The Dough Bros restaurant in Galway. @ Aramark
philadelphia, pennsylvania, united states
Brian Alone's Location
Toronto, Ontario, Canada, Canada
About Brian Alone

I am a 25 year old chef living in Toronto. I have been working as a Head Chef at The Dough Bros restaurant for six years and have a passion for food. I graduated from The Galway- Mayo Institute of Technology with a level 8 degree bachelor of business in culinary arts in 2018. I thoroughly enjoy food especially the creation of new dishes. In 2018, I was the winner of the new food product development in GMIT for the creation of Tribal Cheese.Possess effective leadership talents in overseeing and training individuals in menu planning as well as food preparation. From my extensive experience in the hospitality and restaurant sectors, I am customer focused and have immense team management skills.

Brian Alone's Current Company Details
Aramark

Aramark

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Bachelor of Business in Culinary Arts Management-Level 8 degree. I am currently working as the Head Chef of The Dough Bros restaurant in Galway.
philadelphia, pennsylvania, united states
Website:
aramark.com
Employees:
32729
Brian Alone Work Experience Details
  • Aramark
    Chef
    Aramark Mar 2022 - Present
    Toronto, Ontario, Canada
    View
  • The Dough Bros
    Head Chef
    The Dough Bros May 2014 - Present
    At the age of 17 I began here part-time. Now, as a Head Chef, I create and experiment with many ingredients in order to deliver top quality wood fired pizzas. In the Kitchen day to day, I prepare the toppings and also make the fresh dough for the pizzas. I oversee the rostering and manage the staff within the kitchen. My role also includes stock control and inventory management.
    View
  • Lawrence Beach Club, Inc.
    Chef De Partie
    Lawrence Beach Club, Inc. May 2017 - Oct 2017
    Long Beach, New York
    View
  • Slieve Donard Resort And Spa Co.Down
    Restaurant Chef
    Slieve Donard Resort And Spa Co.Down May 2015 - Sep 2015

Brian Alone Education Details

Frequently Asked Questions about Brian Alone

What company does Brian Alone work for?

Brian Alone works for Aramark

What is Brian Alone's role at the current company?

Brian Alone's current role is Bachelor of Business in Culinary Arts Management-Level 8 degree. I am currently working as the Head Chef of The Dough Bros restaurant in Galway..

What schools did Brian Alone attend?

Brian Alone attended Galway-Mayo Institute Of Technology, St Josephs College, The Bish..

Who are Brian Alone's colleagues?

Brian Alone's colleagues are Rodrigo Olivares Araya, Tyrone Beau, Isaac Chanona Reyes, Agayibi Bishai, Caroline Perkins, Kasie Barber, Mario Alonso Valencia.

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