Brian Bertelsen Email & Phone Number
@cliffhouse.com
5 phones found area 925 and 702
LinkedIn matched
Who is Brian Bertelsen? Overview
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Brian Bertelsen is listed as Culinary Operations Manager at Tartine Bakery, a company with 78 employees, based in San Francisco Bay Area, United States, United States. AeroLeads shows a work email signal at cliffhouse.com, phone signal with area code 925, 702, and a matched LinkedIn profile for Brian Bertelsen.
Brian Bertelsen previously worked as Executive Chef at Tartine Bakery and Head Food Designer at Hunter Gatherer 悦衡食集.
Email format at Tartine Bakery
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AeroLeads found 1 current-domain work email signal for Brian Bertelsen. Compare company email patterns before reaching out.
About Brian Bertelsen
Brian Bertelsen is a Culinary Operations Manager at Tartine Bakery. He possess expertise in culinary skills, food, serve safe certified, new restaurant openings, restaurants and 3 more skills. Colleagues describe him as "I had great pleasure working with Chef Brian on the Hunter Gatherer Challenge. Very direct, he knows what he wants and is not in to waste time !!! I was quickly amazed by his high level of curiosity, sense of professionalism and passionate personality. His drive for gourmet creation and customer satisfaction have been key to the Hunter Gatherer success. I will also share that his good nature and sense of humor have made our connection a lot more interesting"
Listed skills include Culinary Skills, Food, Serve Safe Certified, New Restaurant Openings, and 4 others.
Brian Bertelsen's current company
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Brian Bertelsen work experience
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Executive Chef
Head Food Designer
Chef
Server
Server
Colleagues at Tartine Bakery
Other employees you can reach at tartinebakery.com. View company contacts for 78 employees →
Chevathian Hansley
Colleague at Tartine BakeryCounty Dublin, Ireland, Ireland
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JT
Justin Tw
Colleague at Tartine BakeryTaiwan, Taiwan, Province Of China
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DP
Deondré Parker
Colleague at Tartine BakeryLos Angeles, California, United States, United States
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TC
Tiffany Chung
Colleague at Tartine BakeryLos Angeles, California, United States, United States
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TR
Tracy Rivera
Colleague at Tartine BakeryLos Angeles, California, United States, United States
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TT
Tony Talka
Colleague at Tartine BakeryIreland, Ireland
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RM
Raul Mira
Colleague at Tartine BakeryLos Angeles, California, United States, United States
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EG
Emilio Gonzalez
Colleague at Tartine BakerySan Francisco Bay Area, United States
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MM
Michael Murphy
Colleague at Tartine BakerySan Francisco, California, United States, United States
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RJ
Raquel Jenewein
Colleague at Tartine BakeryPasadena, California, United States, United States
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Frequently asked questions about Brian Bertelsen
Quick answers generated from the profile data available on this page.
What company does Brian Bertelsen work for?
Brian Bertelsen works for Tartine Bakery.
What is Brian Bertelsen's role at Tartine Bakery?
Brian Bertelsen is listed as Culinary Operations Manager at Tartine Bakery.
What is Brian Bertelsen's email address?
AeroLeads has found 1 work email signal at @cliffhouse.com for Brian Bertelsen at Tartine Bakery.
What is Brian Bertelsen's phone number?
AeroLeads has found 5 phone signal(s) with area code 925, 702 for Brian Bertelsen at Tartine Bakery.
Where is Brian Bertelsen based?
Brian Bertelsen is based in San Francisco Bay Area, United States, United States while working with Tartine Bakery.
What companies has Brian Bertelsen worked for?
Brian Bertelsen has worked for Tartine Bakery, Hunter Gatherer 悦衡食集, The Cliff House, Palomino-Restaurants Unlimited Inc. (Rui), and Red Robin.
Who are Brian Bertelsen's colleagues at Tartine Bakery?
Brian Bertelsen's colleagues at Tartine Bakery include Chevathian Hansley, Justin Tw, Deondré Parker, Tiffany Chung, and Tracy Rivera.
How can I contact Brian Bertelsen?
You can use AeroLeads to view verified contact signals for Brian Bertelsen at Tartine Bakery, including work email, phone, and LinkedIn data when available.
What skills is Brian Bertelsen known for?
Brian Bertelsen is listed with skills including Culinary Skills, Food, Serve Safe Certified, New Restaurant Openings, Restaurants, Menu Development, Recipes, and Cooking.
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