Brian Ivers Email & Phone Number

Winter Park, Colorado, United States

• Maintains all brewing operations to include raw material acquisition and handling, recipe formulation, brewing, cellaring, packaging, and cleaning and sanitation.
• Kickstarted and led a new barrel program from 3-5 barrels to 60+. Created an inventory and invoicing system from scratch in Airtable, with custom scripts and automation.
• Conducts research to develop new recipes and improve existing ones.
• Performs quality tests on the brewing process to ensure that the end product meets company standards for taste, aroma, and appearance.
• Supervises and trains other staff members to ensure that they are performing optimally and ensures that deadlines are met to prevent scheduling conflicts.
• Works with the management team to oversee budgets, expenditures, usage, receipts, and inventory of raw materials, chemicals, and brewing aids.

Maplewood, Missouri, United States

• Managed the brewing process from start to finish as part of a 3–4-man production team, which included ordering ingredients and supplies, designing recipes, and overseeing production. Brewed on a two-vessel 20-barrel.
• Performed cellar duties, such as transfers, pitches, and CIPs. Packaged bottle conditioned beer on an 8-head GAI bottler, packaged carbonated bottled beer on a 4 Head Meheen, and canned beer on a 3-head CODI in-line.
• Kickstarted the “QA” program, consisting of monitoring conditioning beer, incubating clean beer, and performing PCR on an Invisible Sentinel. Performed quality tests to ensure that the end product meets company.
• Worked with small format wine and whiskey barrels, wine puncheons, and 10-60bbl French and American oak Foeders. Blended wild ales, stouts, and barley wines from large barrel stock.
• Worked closely with front-of-house staff to coordinate the stocking of beer in the tasting rooms with off-premises and on-premises bottles and drafts.
• Coordinated with local drayage company to facilitate transportation of beer and barrels to and from the warehouse. Formulated and brewed several recipes/brands from a range of different styles.

Chicago, Illinois, United States

• Worked as a production brewer on a 50-barrel five-vessel automated brewhouse at the Fulton Street production facility.
• Was part of a team of brewers that kept the brewhouse running 24/7. Brewers rotated through the 1st, 2nd, and 3rd shifts monthly.
• Responsible for keeping on schedule, hitting brewhouse target numbers, CIP’ing vessels frequently, keeping up with sanitation and cleaning duties while on shift, and prepping brewing materials for the next shift.
• Entered brewing data into the database and accurately recorded raw materials, production stage timings, and quality checks.
• Followed Standard Operating Procedures (SOPs) for production processes and developed, maintained, and followed cellaring processes and procedures to ensure the quality of products.

Chicago, Illinois, United States

• Guided tours of up to 30 people at Goose Island Brewpubs, which included a brief history of Chicago brewing and Goose Island, the brewing process, and a guided tasting session.

Northbrook, Illinois, United States

• Assisted with the completion of basic engineering projects by analyzing project scope and determining project specifications, establishing test programs for product investigations, analyzing test programs for adequacy.
• Communicated with clients (product manufacturers), taking apart, inspecting, and measuring various industrial control products (for use in Hazardous Locations), analyzing schematics, and applying various National and.
• Responsible for determining project scope, developing a preliminary plan of investigation, and determining project specifications such as cost, time, and sample requirements by analyzing client input, available.
• Coordinated laboratory activities by preparing data sheets and instructions to technicians, scheduling and reviewing the work of laboratory technicians and engineering support staff, and establishing completion dates..

Master Of Science - Ms, Electrical Engineering

Bachelor Of Science - Bs, Electrical Engineering Technology