Brian Vella work email
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Brian Vella personal email
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I Currently work as the Food Service Director at Garden City Public Schools in Garden City, MI. I Graduated from the Accelerate to Leadership Program with Aramark in July of 2016. I then spent two years at the University of Michigan Ross School of Business serving as Catering Manager for a year and a Starbucks Store Manager for a year. I obtained my Bachelors degree in Hospitality Business from Michigan State University in 2015 (Go Green!). My main focus is Retail Food Service with a plan to obtain as much experience I can get in multiple lines of business to become a District/Area Manager within a large hospitality corporation. My focus area is Food and Beverage but my true passion is Customer Service, driven by continuing to have positive interaction with customer within the fast paced, electric environment that Hospitality provides. I am currently obtaining my Masters in Business Administration from Wayne State University. I plan to use this degree to further my business development skills for the corporate hospitality world.
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Food Service DirectorAramarkDetroit, Mi, Us
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Director Of School Food Service And NutritionAramark Aug 2022 - PresentPhiladelphia, Pennsylvania, Us
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Food Service DirectorAramark Aug 2017 - Aug 2022Philadelphia, Pennsylvania, Us
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Food Service Manager (Starbucks Store Manager), Stephen M. Ross School Of BusinessAramark Jul 2016 - Aug 2017Philadelphia, Pennsylvania, Us• Manage Day to Day Operation of Starbucks inside Ross School of Business at University of Michigan• Coordinate all licensee information and handle all contact with Starbucks Corporate • Responsible for all Ordering and Inventory Control Systems • Recruit, Hire, and Train New Employees Every Semester
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Catering Manager, Executive Conference Center Ross School Of Business University Of MichiganAramark Jul 2015 - Jul 2016Philadelphia, Pennsylvania, Us-Managed $1.8 Million in Catering Revenue over my year as Manager-Responsible for Day to Day operation of Front of House Catering-Controlled Ordering, Labor, and Customer Relations for Catering Department-Built Customer Rapport with Program Coordinators at the Ross School of Business as our Primary Clients -Responsible for Front of House Staff, including Training and Hiring -Managed Large Banquet Style Events with Temporary Staff -Fiscally Responsible for Controlling Labor and Costs Month to Month-Graduated from the Accelerate to Leadership Program within Aramark, including a lot of on the job training on Workplace Issues
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Level 3 OfficialUsa Hockey Nov 2009 - PresentColorado Springs, Co, UsWork as and ice hockey official ranging from all ages and levels of hockey. Grown strong Conflict Resolution skills and Customer Service dealing with disgruntled coaches and players in problematic situations under a time stressed situation. -
OfficialMsu Intramural Official Sep 2013 - Apr 2015Officiated different sports including Football, Basketball, and Softball. Learned and portrayed all necessary rules and procedures to be a referee in each sport. Officiated hundreds of students playing intramural sports at Michigan State University. Conflict Resolution and People Management have been a big part of this position.
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Food And Beverage InternWestmoreland Country Club May 2014 - Aug 2014Served members in a la carte and banquet style service from day to day. Learned operation of private club industry through club management. This position has provided me with an opportunity to sharpen and develop my skills in the customer service and fine dining industry.
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Line CookBuffalo Wild Wings May 2013 - Sep 2013Served as a line cook at the restaurant where I learned all of the different cooking stations, along with the opening and closing of the back of the house on a day to day basis. Developed skills in the restaurant working in a very high volume restaurant.
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Associate Director Of Alumni EngagementMsu Student Alumni Foundation Aug 2012 - May 2013
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Maintenance Crew/Lawn CrewWest Shore Country Club May 2012 - Aug 2012Served on the maintenance crew at the country club and regularly interacted with club members.
Brian Vella Skills
Brian Vella Education Details
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Wayne State UniversityHuman Resources Management & Supply Chain Management -
Michigan State UniversityHospitality Business
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Grosse Ile High School
Frequently Asked Questions about Brian Vella
What company does Brian Vella work for?
Brian Vella works for Aramark
What is Brian Vella's role at the current company?
Brian Vella's current role is Food Service Director.
What is Brian Vella's email address?
Brian Vella's email address is br****@****ail.com
What schools did Brian Vella attend?
Brian Vella attended Wayne State University, Michigan State University, Grosse Ile High School.
What are some of Brian Vella's interests?
Brian Vella has interest in Football, Exercise, Home Improvement, Reading, Sports, Watching Basketball, Hockey, Watching Hockey, Fishing, Watching Sports.
What skills is Brian Vella known for?
Brian Vella has skills like Microsoft Word, Budgets, Customer Service, Construction, Construction Management, Contractors, Contract Management, Renovation, Contract Negotiation, Carpentry, Subcontracting, Inventory Management.
Who are Brian Vella's colleagues?
Brian Vella's colleagues are Marisol Martinez, Diego Manriquez, Luke Thomas, Art Collins, Justin Cassidy, Charla Nunez, Rodrigo Olivares Araya.
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