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@barterhouse.com
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3 phones found area 917 and 212
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Brian Dimarco is listed as "An ex-advertising professional, classically trained chef, and sommelier has pivoted to crafting exceptional whiskey at Harlem Standard. Don't miss out on experiencing the passion and expertise in every bottle.” at Harlem Standard, based in New York, New York, United States. AeroLeads shows a work email signal at barterhouse.com, phone signal with area code 917, 212, and a matched LinkedIn profile for Brian Dimarco.
Brian Dimarco previously worked as Founder, Master Blender at Harlem Standard and Wino in Chief at Barterhouse Wines & Spirits. Brian Dimarco holds Certified Sommelier, Wine Education from Sommelier Society Of America.
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Brian DiMarco is a highly experienced New Yorker who has been working in advertising, marketing, and food & beverage for over 30 years. He has worked with renowned brands such as Proctor & Gamble, GlaxoSmithKline, Panasonic, and Canon, managing their advertising and media. He has also overseen the branding of iconic beverages such as Budweiser, Stella Artois, Bacardi, and Martini & Rossi. During his time at The Food Network, he acquired advanced culinary and sommelier training while collaborating with culinary luminaries like Emeril Lagasse and Sarah Moulton. DiMarco has hosted a weekly radio talk show called "Unfiltered," where he raised the level of discourse around food, wine, and politics. He also founded Barterhouse Wines and Spirits, which generated over $100 million in sales. He is currently working on his legacy project, Harlem Standard American Whiskey, which puts a modern spin on a classic drink while honoring the cultural heritage of both Harlem and whiskey.
Listed skills include Wine, Wine Tasting, Brand Development, Beer, and 46 others.
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Harlem Standard is an award-winning American whiskey brand that embodies the diversity, music, and creativity of Harlem - one of the world's most iconic neighborhoods. The brand's creators grew up in Harlem and intimately understand the community's heart and soul. Their goal is to capture the artistic spirit and rich heritage of Harlem in every bottle of.
New York, NY, US
Barterhouse is a fine wine and spirits importer and registered auction house that has generated over $150 million in sales. I have successfully introduced 35+ new product lines, leading to 200+ brand placements in the NYC metro market. Barterhouse specializes in logistics and customs clearance capabilities for the food, wine, and spirits industries.
US
I drove $20 million in sales and managed all wine buying, marketing, wholesale, and storage operations. By challenging assumptions and redefining logistical warehouse operations, I increased revenue by 29% and decreased overhead by 11%. Additionally, I developed a revenue-sharing model with the top 3 suppliers that contributed 7% to the bottom line.
Stoney Creek, ON, CA
UNFILTERED, a weekly wine show featured on Heritage Food USA’s Radio Network HRN
New York, NY, US
Stella Artois, Bacardi, Martini & Rossi, Dewar’s Scotch
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Brian Dimarco works for Harlem Standard.
Brian Dimarco is listed as "An ex-advertising professional, classically trained chef, and sommelier has pivoted to crafting exceptional whiskey at Harlem Standard. Don't miss out on experiencing the passion and expertise in every bottle.” at Harlem Standard.
AeroLeads has found 1 work email signal at @barterhouse.com for Brian Dimarco at Harlem Standard.
AeroLeads has found 3 phone signal(s) with area code 917, 212 for Brian Dimarco at Harlem Standard.
Brian Dimarco is based in New York, New York, United States while working with Harlem Standard.
Brian Dimarco has worked for Harlem Standard, Barterhouse Wines & Spirits, Noble House Wines, Heritage Food Group Inc., and Sherry-Lehmann Wines & Spirits, Inc.
You can use AeroLeads to view verified contact signals for Brian Dimarco at Harlem Standard, including work email, phone, and LinkedIn data when available.
Brian Dimarco holds Certified Sommelier, Wine Education from Sommelier Society Of America.
Brian Dimarco is listed with skills including Wine, Wine Tasting, Brand Development, Beer, Marketing Strategy, Food, Restaurants, and Food And Beverage.
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