Bartender
Current-Serve upwards of 200 customers per night (i.e. recommending drinks, creating and maintaining a positive and welcoming environment, mixing cocktails.)-Maintain a clean and orderly bar by working closely with other bartenders.-Collaborate with bottle service servers to ensure VIP guests are satisfied.-Manage and tally beer, liquor, plastic, etc. to alert manager when new stock is needed.-Coordinate with support staff to efficiently clean all bars.