Brian Phu Email & Phone Number

Los Angeles, CA, US

Manhattan Beach, California, United States

Lead in daily operations and assist in beverage programming for The Arthur J and Manhattan Beach Post. Financial Management:Manage Profit & Loss (P&L) statements, providing detailed analysis and reporting to optimize financial performance.Hiring & Training:Responsible for staffing, training, and development of team members to maintain high service.

Santa Monica, California, United States

Directed Michelin Star, chef-driven restaurant with a core emphasis on farm-to-table, sustainability, and delivering an exceptional guest dining experience.Accolades:- Recognized with prestigious 2021 Michelin Star- Wine Enthusiast 2021 Best Wine ListProfitability Enhancement: Successfully increased revenue, setting a historic record for the company during.

Los Angeles, California, United States

(Closure due to Covid-19)Managed acclaimed Venice neighborhood restaurant and curated eclectic wine list.Recognition:-Ranked 70th in the LA Times 101 Best Restaurants during first year of operation.-Top 10 Best New Restaurants from LA MagazineFinancial Management:Successfully managed monthly P&L, consistently meeting with ownership for updates.Sales.

Marina Del Rey, California, United States

Oversaw the completion of the opening punch list while simultaneously managing a diverse multi-concept establishment encompassing a restaurant, cafe and market.Multi-Revenue Center Expertise:Skillfully managed various revenue centers, including full restaurant, attached cafe/bakery and retail.Hands-On Opening:- Played a key role in the restaurant's launch.

Culver City

Effectively oversaw the operations of Culver City's well-received seasonal dining destination. Remarkable Growth:Spearheaded substantial growth, increasing annual sales from $2 million in the first year to an average of $3.5 million in subsequent years.Wine Sales Expert:Elevated wine sales from 30% of overall beverage sales in the first year to an.

Santa Monica & Venice

Skillfully and efficiently directed the operations of two high-volume Italian restaurant concepts, ensuring outstanding service and profitability. Expansion Success:Directed the successful expansion of a second store location in Venice and provided continuous management and oversight of management teams in both locations.Diverse Expertise: Assisted in.

Tustin

Direct and organize the restaurant operations of a historic fine dining establishment, renowned for its rich tradition and commitment to culinary excellence. The role involved overseeing the highest standards of service, maintaining the restaurant's distinguished reputation and continuously enhancing its position as a dining destination.

Coordinating and negotiating contracts for the purchase of aerospace and defense based raw materials for this government-contracted aeronautical engineering service house as it relates to the sale of the final product. As well as provide direct support to senior management staff and directors.

Bachelors Of Science, Business Administration Emphasis In Entrepreneurship And Marketing

Activities and Societies: International Fraternity of Phi Gamma Delta, Invisible Children- Founding Father of Phi Gamma Delta fraternity.

Education record