Bri Boyer Email & Phone Number

San Francisco, California, US

As an Automation Operations SME at Gusto I support the expansion of automation initiatives by contributing to and consulting on projects with cross functional partners.

San Francisco, California, US

As an Onboarding Advocate at Gusto I learned about all things health benefits. I used this knowledge to ease customer pain and provide friendly customer service to benefits onboarding GustomersGusto is a modern, online people platform that helps small businesses take care of their teams. On top of full-service payroll, Gusto offers health insurance.

Denver, Colorado, US

At Teakoe, I helped with all things operations. From administrative office work, to putting together focus groups for market research, to social media, and to helping our accounting department, I did a little bit of everything. I enjoyed getting to learn about all the different aspects that go into creating products and getting to grow with a locally owned.

“Love above all else” is the motto at Rivers and Roads. It’s one of the many reasons why I was drawn to this particular coffee shop and decided to join the team here. I love their mission and how it’s incorporated into the operations, such as a monthly family dinner for the community where proceeds are donated to a meaningful cause. I love the blend.

Longmont, Colorado, US

For the 2019 season, I worked with Boulder County Farmers Markets to coordinate the Union Station Farmers Market. Each week, I would communicate with our full-time vendors, schedule guest vendors and musicians, and work with Eat Denver to set up a chef demo, all in preparation for our Saturday market. In addition, I would make posts on our social media.

At Olive & Finch, I learned the ins and outs of running a kitchen. I oversaw a small staff, implemented organizational systems to better workflow, created a daily prep-list, and oversaw the ordering for our store. I was able to stretch my creativity and come up with daily specials and soups for the store. In this role, I discovered my strengths for.

Bachelor'S Degree, Psychology

Associate Of Applied Science, Culinary Arts