Principal
Present Tense Food
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Jeff Brown Email & Phone Number
Principal
at
Present Tense Food
1 work email found
@amaterrawines.com
2 phones found area 303
LinkedIn matched
✓ Verified May 2026
4 data sources
Profile completeness 100%
Who is Jeff Brown? Overview
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Quick answer
Jeff Brown is listed as Principal at Present Tense Food, based in Lake Oswego, Oregon, United States. AeroLeads shows a work email signal at amaterrawines.com, phone signal with area code 303, and a matched LinkedIn profile for Jeff Brown.
Jeff Brown previously worked as Fractional Senior Director of Operations & Innovation at Bambuza Hospitality Group and Innovative Hospitality Consultant at Tendon Group. Jeff Brown holds Bachelor Of Science - Bs, Hotel, Restaurant, & Travel Administration from University Of Massachusetts Amherst.
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Email format at Present Tense Food
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{first}.{last}@amaterrawines.com
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Profile bio
About Jeff Brown
Proven leader in the food and beverage sector, known for driving operational efficiency, revenue growth, and exceptional customer experiences. Skilled in revitalizing business operations and implementing revenue-generating initiatives, inspiring high performance teams to achieve excellence. Experienced in change management and fostering inclusive, growth-oriented environments that stay ahead of industry trends and adapt to evolving customer needs. Seeking to leverage extensive expertise in F&B management and strategic business development in a forward-thinking hospitality organization committed to innovation and sustainable growth.Skills:Product Management l Business Development l Product Sustainability l Sustainability Targeting l Strategic Planning l Innovation l Consumer Insights & Trends l Product Creation l Team Leadership l Product Marketing l Process Improvement l Data Analysis & Reporting l Talent Planning l Product Development l Sourcing l Product Costing l Transition Management l Product Integrity l Brand Marketing l Product Operations l Process Improvement
Listed skills include Revenue Analysis, Social Media, Food And Beverage, Crm, and 34 others.
Current workplace
Jeff Brown's current company
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8 roles · 20 years
Jeff Brown work experience
A career timeline built from the work history available for this profile.
Fractional Senior Director Of Operations & Innovation
Current- Boosted airport concessions revenue by 150% year-to-date through strategic operational improvements and innovation.
- Lead team of 14 diverse concepts across 4 states, with 3 new developments underway, ensuring consistency and excellence in all locations.
- Enhanced employee onboarding and communication by implementing an advanced HR/payroll tool, improving efficiency and team engagement.
- Launched a proprietary POS system integrated with AI, significantly increasing revenue and elevating customer satisfaction through personalized interactions.
- Instrumental in project management, planning, concept design, food service design for the construction and opening of airport concessions
- Implemented strategies and development of Bambuza branded products
Apr 2024 - Present
Innovative Hospitality Consultant
Current
Tendon Group
- Drive innovation in controlled environment agriculture, focusing on sustainable food solutions that balance cost with creativity.
- Empowered brands to innovate sustainably, staying ahead of trends and reducing environmental impact, aligning with commitment to community engagement and sustainable.
Oct 2019 - Present
Fractional Gm, Restaurant & Events
- Contracted to develop F&B program and Wine Club
- Established a culture of inclusive excellence that empowered team members to grow and thrive in a supportive environment
- Exceeded F&B year 2 pro-forma in the initial 11 months of opening
- Grew Wine Club membership to 2000 members in less than one year
- Awarded “Most Admired Companies” by Portland Business Journal (PBJ
- Awarded #3 in “Portland’s 2022 Favorite Restaurants” (PBJ)
Jun 2021 - Dec 2022
Vice President Of Hospitality
- Hired as the first employee under the newly formed Stoller Group Entity, tasked with transforming a 280-acre campus, including the iconic “Spruce Goose” exhibit.
- Reopened and revitalized six F&B retail operations during COVID-19, driving a 125% increase in guest spend and 200% growth in overall sales.
- Spearheaded the development of a hotel, catering program, and a Food & Beverage Innovation Center at the renowned Evergreen Aviation & Space Museum.
- Oversaw comprehensive planning for three large-scale buildings, a chapel, and an indoor waterpark featuring a decommissioned 747 on the roof, managing facilities totaling 144,000 sq. ft. with capacity for 1,200 visitors.
- Established foundational strategies for a high-impact hospitality experience, setting the stage for long-term growth and visitor engagement.
Jun 2020 - Jan 2021
General Manager, Food & Beverage Operations
- Oversaw the daily F&B operations at The Nines Hotel, including Urban Farmer Restaurant, Departure Restaurant & Lounge, Banquets, Catering, & IRD
- Responsible for growing F&B revenue 40% with 42% profit over seven years
- Built strong teams internally to assist in the development of three additional Urban Farmers & additional Departure concept around the country
- Chef Gregory Gourdet placement on Top Chef, Boston & LA
- Awarded “Spirit of Innovation”, 2016 & 2018 from Sage Hospitality Group
- Awarded a “Pebby”, from Pebblebrook REIT in 2018, Urban Farmer & 2019 Departure “best operator portfolio wide”
Sep 2012 - Jun 2020
Area Director, Restaurant Operations
2006 - 2012
~6 yrs
General Manager
May 1998 - Jun 2004
2 education records
Jeff Brown education
Bachelor Of Science - Bs, Hotel, Restaurant, & Travel Administration
University Of Massachusetts Amherst
Executive Program, Artificial Intelligence: Implications For Business Strategy
Mit Sloan Executive Education
FAQ
Frequently asked questions about Jeff Brown
Quick answers generated from the profile data available on this page.
What company does Jeff Brown work for?
Jeff Brown works for Present Tense Food.
What is Jeff Brown's role at Present Tense Food?
Jeff Brown is listed as Principal at Present Tense Food.
What is Jeff Brown's email address?
AeroLeads has found 1 work email signal at @amaterrawines.com for Jeff Brown at Present Tense Food.
What is Jeff Brown's phone number?
AeroLeads has found 2 phone signal(s) with area code 303 for Jeff Brown at Present Tense Food.
Where is Jeff Brown based?
Jeff Brown is based in Lake Oswego, Oregon, United States while working with Present Tense Food.
What companies has Jeff Brown worked for?
Jeff Brown has worked for Present Tense Food, Bambuza Hospitality Group, Tendon Group, Amaterra Wines, and The Stoller Group.
How can I contact Jeff Brown?
You can use AeroLeads to view verified contact signals for Jeff Brown at Present Tense Food, including work email, phone, and LinkedIn data when available.
What schools did Jeff Brown attend?
Jeff Brown holds Bachelor Of Science - Bs, Hotel, Restaurant, & Travel Administration from University Of Massachusetts Amherst.
What skills is Jeff Brown known for?
Jeff Brown is listed with skills including Revenue Analysis, Social Media, Food And Beverage, Crm, Inventory Management, Hospitality Industry, Hospitality, and Contract Negotiation.
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