Executive Chef
CurrentFood & labor cost controls. Oversee a staff of 150 culinary team member, 15 sous chefs, executive sous chef and pastry chef. Develop & design menus for 5 food outlets, fine dining, Asian, buffet, quick service & cafe.
Please complete the CAPTCHA to continue
@snocasino.com
✓
1 phone found area 425
✓
LinkedIn matched
A concise factual answer block for searchers comparing this professional profile.
Bruce Dillon is listed as Executive Chef at Snoqualmie Casino, a with 423 employees, based in Snoqualmie, Washington, United States. AeroLeads shows a work email signal at snocasino.com, phone signal with area code 425, and a matched LinkedIn profile for Bruce Dillon.
Bruce Dillon previously worked as Chef de Cuisine at Snoqualmie Casino and Exeutive Chef at Marzul Restaurant/Pan Pacific Hotel/Seattle, Wa. Bruce Dillon holds Culinary Arts/Chef Training from LâAcademie De Cuisine.
This section adds company-level context without repeating Bruce Dillon's masked contact details.
AeroLeads found 1 current-domain work email signal for Bruce Dillon. Compare company email patterns before reaching out.
Brought up in Kingston, Jamaica, travels from Iceland to Spain, Mexico to Central America, and throughout Oceania. I bring nearly 30 years of experience with highly respected Hotel and restaurant companies.Past regional credits include Schwartz Brothers Restaurant, and Noble House Hotels and Resorts. Served as Chef de Cuisine, Chef and brand developer for SBR (Cucina-Cucina, Spazzo & Daniels Broiler concepts to name a few) . Food and beverage director, corporate F&B director and VP of F&B (Nobel House Hotels). Holding a corporate chef appointment at Tommy Bahamas, and heading my own restaurant consultancy, the Metamorphous Group, among others. Relocated back to Seattle, in 2006 from Florida after developing menus for Bice Bistro 52 in Delray Beach, Fla., and working as a corporate chef for Bice’s Grand Café in Sedona, Az. & Miami Beach, Fla.
Listed skills include Menu Development, Culinary Skills, Food And Beverage, Culinary Management, and 7 others.
Company context helps verify the profile and gives searchers a useful next step.
A career timeline built from the work history available for this profile.
Food & labor cost controls. Oversee a staff of 150 culinary team member, 15 sous chefs, executive sous chef and pastry chef. Develop & design menus for 5 food outlets, fine dining, Asian, buffet, quick service & cafe.
Develop concept for Latin and Asian menu amalgam.
Orange County, California Area
Revamping menus, standardizing recipes and products.
Other employees you can reach at snocasino.com. View company contacts for 423 employees →
Anthony Teal
Colleague at Snoqualmie CasinoAuburn, Washington, United States
View →
AB
Andrew Beerman
Colleague at Snoqualmie CasinoNorth Bend, Washington, United States
View →
WG
Wesley Giehm
Colleague at Snoqualmie CasinoMaple Valley, Washington, United States
View →
TB
Teresa Bredeson
Colleague at Snoqualmie CasinoGreater Seattle Area, United States
View →
BQ
Boyd Quinones
Colleague at Snoqualmie CasinoGreater Seattle Area, United States
View →
RN
Randy Noia
Colleague at Snoqualmie CasinoGreater Seattle Area, United States
View →
JC
Jessica Crosbie
Colleague at Snoqualmie CasinoMaple Valley, Washington, United States
View →
AG
Austra Green
Colleague at Snoqualmie CasinoEverett, Washington, United States
View →
SB
Samantha Barton
Colleague at Snoqualmie CasinoGreater Seattle Area, United States
View →
CP
Christopher Paulsen
Colleague at Snoqualmie CasinoMaple Valley, Washington, United States
View →
Quick answers generated from the profile data available on this page.
Bruce Dillon works for Snoqualmie Casino.
Bruce Dillon is listed as Executive Chef at Snoqualmie Casino.
AeroLeads has found 1 work email signal at @snocasino.com for Bruce Dillon at Snoqualmie Casino.
AeroLeads has found 1 phone signal(s) with area code 425 for Bruce Dillon at Snoqualmie Casino.
Bruce Dillon is based in Snoqualmie, Washington, United States while working with Snoqualmie Casino.
Bruce Dillon has worked for Snoqualmie Casino, Marzul Restaurant/Pan Pacific Hotel/Seattle, Wa, and Tommy Bahama.
Bruce Dillon's colleagues at Snoqualmie Casino include Anthony Teal, Andrew Beerman, Wesley Giehm, Teresa Bredeson, and Boyd Quinones.
You can use AeroLeads to view verified contact signals for Bruce Dillon at Snoqualmie Casino, including work email, phone, and LinkedIn data when available.
Bruce Dillon holds Culinary Arts/Chef Training from LâAcademie De Cuisine.
Bruce Dillon is listed with skills including Menu Development, Culinary Skills, Food And Beverage, Culinary Management, Microsoft Office, Microsoft Excel, Microsoft Word, and Powerpoint.
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trial Search contactsCheck these profiles if this is not the Bruce Dillon you were looking for.