Developed climate action plan, including scenario analyses, to reach greenhouse gas reduction goals.

I led pioneering solutions and transformative initiatives that bridged ecological and commercial viability to enhance holistic sustainability, resilience, and innovation, positioning Wyman’s as a leader in agriculture, food, and sustainability.Innovation in Food & Agriculture-Established a private-sector agroecology department, pioneering regenerative practices, data-driven crop diagnostics, and yield improvements with reduced environmental impact.-Co-founded the Wyman's Wild Blueberry Research & Innovation Center to advance regenerative agriculture and crop resilience.Sustainability & Stewardship-Developed an award-winning sustainability strategy incorporating regenerative agriculture, conservation, and climate resilience.Strategic Leadership-Key contributor to corporate strategy on the extended leadership team, elevating Wyman’s to #1 in its category.-Created an industry-first pricing model, promoting shared value, supply chain sustainability, and resilience.Market & Supply Chain-Launched a field-to-consumer traceability system, enhancing quality, transparency, and consumer trust.-Conducted market analysis to improve supply chain stability and support product innovation.-Optimized logistics and warehousing, reducing waste, emissions, and costs.Advocacy & Ambassadorship-Represented Wyman’s as spokesperson and supported brand content creation.-Strengthened regulatory influence by building government and industry partnerships.-Led philanthropic initiatives supporting Wyman’s community and environmental mission.

Led a team of 5 to finalize greenhouse gas assessment and develop reduction scenarios for UNH Sustainability Institute.• Identified carbon footprint reduction goals.• Developed strategies to achieve sustainability targets and promote climate action initiatives.

Led the UNH Sustainability Fellow in assessing Wyman's Scope 3 greenhouse gas emissions, including complete supply chain up/downstream, identifying key areas for impactful sustainability initiatives. Collaborated remotely with the UNH Sustainability Institute team to drive positive change and promote environmental stewardship.• Developed strong leadership and mentorship skills• Enhanced project management abilities• Gained expertise in sustainability practices and initiatives

• Led a team of 2 undergraduate students to conduct Wyman's international Scope 1 & 2 greenhouse gas assessment.• Evaluated reduction scenarios to enhance sustainability efforts and reduce carbon footprint.

Led a team of 3 undergraduate students at UNH Sustainability Institute to conduct Wyman's domestic Scope 1 & 2 greenhouse gas assessment. Evaluated reduction scenarios to drive sustainability initiatives and reduce carbon footprint. Achieved measurable impact through implementing sustainable practices.

Co-Led a team of 4 undergraduates developing new product market analysis and financial feasibility.