Bruno Chartier is a Commercial chez DYNACLEAR at DYNACLEAR. He possess expertise in gestion restauration, conception de menus, restauration, restauration fine, restauration et boissons and 8 more skills.
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CommercialDynaclear Jan 2018 - PresentCoignieres -
Consultant Spécialiste ChrLa Fosca - Lee Gama Café - Le Chastel 2015 - 2017Paris Centre
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Chef De Cuisine & GérantLa Garconniere Mar 2009 - 2014Région De Paris, France -
Proprietaire GérantRestaurant Le Saint Amour 2005 - 2008Paris Opéra
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Propriétaire GérantRestaurant Le Guilvenec 2005 - 2007Paris Bercy
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Second De CuisineRestauarant Étoilé - Le Beauvilliers - 2003 - 2006Montmartre- Paris
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Chef De PartieRestaurant Étoilé Le Laurent 2000 - 2001Paris
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Chef De PartieLe Toit De Passy 1998 - 1999
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CuisineL'Armee 1995 - 1997
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Apprenti CuisineLe Petit Riche 1993 - 1994Région De Paris, France
Bruno Chartier Skills
Bruno Chartier Education Details
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Cap Cusine Avec Mention
Frequently Asked Questions about Bruno Chartier
What company does Bruno Chartier work for?
Bruno Chartier works for Dynaclear
What is Bruno Chartier's role at the current company?
Bruno Chartier's current role is Commercial chez DYNACLEAR.
What schools did Bruno Chartier attend?
Bruno Chartier attended Ferrandi Paris.
What skills is Bruno Chartier known for?
Bruno Chartier has skills like Gestion Restauration, Conception De Menus, Restauration, Restauration Fine, Restauration Et Boissons, Gestion Culinaire, Ouverture De Restaurants, Gastronomie, Gestion Des Fournisseurs, Gestion Des Stocks, Oenologie, Management D'equipe.
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