Chef
Sabor Restaurant
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Bryan Nageotte Email & Phone Number
President and CEO of VAOASIS
at
Sabor Restaurant
LinkedIn matched
✓ Verified July 2026
3 data sources
Profile completeness 86%
Current company
Sabor Restaurant
Role
President and CEO of VAOASIS
Location
Fredericksburg, Virginia, United States
Who is Bryan Nageotte? Overview
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Quick answer
Bryan Nageotte is listed as President and CEO of VAOASIS at Sabor Restaurant, based in Fredericksburg, Virginia, United States. AeroLeads shows a matched LinkedIn profile for Bryan Nageotte.
Bryan Nageotte previously worked as chef at Sabor Restaurant and President at Vaoasis. Bryan Nageotte holds Associate Of Arts - Aa, Epicurean Cuisine,Professional Baking & Pastry, Hotel & Restaurant Management, Bar Management from Baltimore International Culinary College.
Profile bio
About Bryan Nageotte
Bryan Nageotte is a President and CEO of VAOASIS at Sabor Restaurant.
Current workplace
Bryan Nageotte's current company
Company context helps verify the profile and gives searchers a useful next step.
Sabor Restaurant
2 roles
Bryan Nageotte work experience
A career timeline built from the work history available for this profile.
President
Current
Vaoasis
Property management
May 2021 - Present
1 education record
Bryan Nageotte education
-
Baltimore International Culinary College
FAQ
Frequently asked questions about Bryan Nageotte
Quick answers generated from the profile data available on this page.
What company does Bryan Nageotte work for?
Bryan Nageotte works for Sabor Restaurant.
What is Bryan Nageotte's role at Sabor Restaurant?
Bryan Nageotte is listed as President and CEO of VAOASIS at Sabor Restaurant.
Where is Bryan Nageotte based?
Bryan Nageotte is based in Fredericksburg, Virginia, United States while working with Sabor Restaurant.
What companies has Bryan Nageotte worked for?
Bryan Nageotte has worked for Sabor Restaurant and Vaoasis.
How can I contact Bryan Nageotte?
You can use AeroLeads to view verified contact signals for Bryan Nageotte at Sabor Restaurant, including work email, phone, and LinkedIn data when available.
What schools did Bryan Nageotte attend?
Bryan Nageotte holds Associate Of Arts - Aa, Epicurean Cuisine,Professional Baking & Pastry, Hotel & Restaurant Management, Bar Management from Baltimore International Culinary College.
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