Bryan Covert Apma®, Cepa® Email and Phone Number

•Completes fact-finding process to allow for thorough understanding of clients’ financial goals and needs•Develops customized ideas and solutions for each client•Specializes in helping clients meet their protection needs through a variety of insurance products

Operations manager responsible for sales, budgets, vendor relations, staffing, labor control, payroll, and maintenance. Develop strategies for controlling food cost variances and provide excellent food quality. Extensive profit/loss experience in standardization of portions and implementation of labor controls. Orchestrates par levels, prep lists, and line schematics for guest trends/preferences and seasonal considerations. Manage 50 employees. Selected to hire, schedule, lead, motivate, train, and oversee productivity (SPMH) of employees through coaching, and positive reinforcement. Consistently achieve performance goals through enthusiasm, tenacity, initiative, and performance evaluations.Strongly involved in community service efforts for Toys for Tots, US Veterans, and local non-profit organizations.

Supervised 100 employees in a high volume, upscale club with three separate entities including a mardi-gras theme club, upscale lounge, and roof top cigar bar. Implemented all policies and strategies for smooth, profitable, and efficient operations generating an average of $20,000 per weekend night. Oversaw cost control, liquor variance, and purchasing. Planned and scheduled nightly entertainment, accommodating sports figures and celebrities