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Bryan Hicks Email & Phone Number

Vice President of Operational Excellence - American Food & Vending at American Food & Vending
Location: Spokane, Washington, United States 6 work roles 1 school
1 work email found @afvusa.com 1 phone found area 541 LinkedIn matched
✓ Verified Jul 2026 4 data sources Profile completeness 100%

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Work email b****@afvusa.com
Direct phone (541) ***-****
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Current company
Role
Vice President of Operational Excellence - American Food & Vending
Location
Spokane, Washington, United States
Company size

Who is Bryan Hicks? Overview

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Quick answer

Bryan Hicks is listed as Vice President of Operational Excellence - American Food & Vending at American Food & Vending, a with 560 employees, based in Spokane, Washington, United States. AeroLeads shows a work email signal at afvusa.com, phone signal with area code 541, and a matched LinkedIn profile for Bryan Hicks.

Bryan Hicks previously worked as Vice President of Operational Excellence, Refreshment Services at American Food & Vending and Vice President - Coffee Services at American Food & Vending. Bryan Hicks holds Bachelor'S Degree, General Science; Chemistry & Biology (Pre-Med) from University Of Oregon.

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Email format at American Food & Vending

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{first_initial}{last}@afvusa.com
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Profile bio

About Bryan Hicks

Propelling B2B sales, customer acquisition, and retention for almost 10 years, I have a history of overachieving sales targets, breaking into new markets, and driving rapid profitability for new products, including millions of dollars in business across 48 markets.★ STRATEGIC INNOVATION PIONEERAlways on the look-out for ways to increase sales, I find and seize opportunities, unleashing breakthrough solutions and negotiating partnerships that dislodge entrenched competitors. The bottom-line – I uncover market potential and make it happen.► PRACTICED IN THE ART OF RELATIONSHIP BUILDING Over the course of my career, I have cultivated relationships with a diverse range of people through thousands of interactions, from hospital employees to Fortune 500 decision-makers.🎯 ANALYTICALContinually evaluating performance, I leverage a talent for revamping the cogs of the sales machine to boost results – from overhauling sales presentations and vendor RFPs to devising new incentives and cutting manufacturer costs.❐ BONUS FACTSI have a Bachelor of Science in General Science with a minor in Chemistry and Biology (Pre-Med). I love the details and getting to the root of any opportunity.👉 CONTACT MEI am always happy to share my sales expertise. Let’s connect!✔SPECIALTIESLeadership ♦ Sales Management ♦ Territory Management ♦ Market Development ♦ Sales Strategy Consultative Sales ♦ Relationship Management ♦ Product Demonstrations ♦ Sales Plans ♦ Prospecting Customer Retention ♦ Product Launches ♦ Negotiation ♦ Business Development ♦ Inventory Management Cost Control ♦ Communication ♦ Salesforce CRM ♦ Google Suite ♦ MS Office Suite

Listed skills include Customer Relationship Management, Sales Management, Food Service, Sales, and 55 others.

Current workplace

Bryan Hicks's current company

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American Food & Vending
American Food & Vending
Vice President of Operational Excellence - American Food & Vending
124 Metropolitan Park Drive, Syracuse,New York 13088,United States
Website
Employees
560
AeroLeads page
6 roles

Bryan Hicks work experience

A career timeline built from the work history available for this profile.

Vice President Of Operational Excellence, Refreshment Services

Current

Working to improve operational efficiency within the refreshment division of American Food & Vending

Mar 2024 - Present

Vice President - Coffee Services

American Food & Vending
Mar 2021 - Mar 2024

National Director Of Coffee Service

American Food & Vending

I drive sales to industry-leading companies and manage an 8-member team covering 48 markets in 20 states. I work directly with vendors, distributors, and sales teams to plan programs and product line expansion. I also oversee equipment installation, delivery, and maintenance for 2,000+ accounts.SALES, RELATIONSHIP BUILDING & NEGOTIATION► Revitalizing stagnant and declining product lines, I triggered an 80% jump in sales in one and 30% growth in another.► I signed a 5-year deal with a local producer to launch a local product and dislodge a key competitor, gaining hundreds of thousands of dollars and ~40 accounts.► By pioneering new promotions and sales incentives and advancing sales team skills, I secured an unprecedented manufacturer rebate, double the rebate target.► I recreated the sales presentation, driving stronger results and leading to adoption by representatives across all channels.► A key vendor selected me to serve on their advisory council to help plan strategies for upcoming products and programs.BUDGET MANAGEMENT │ COST CONTROL► By closing an unprofitable international branch, I slashed a variety of operating costs and prevented further losses.► I cut production costs for the private-label business 10% by composing a detailed RFP for 8 vendors.

Jun 2019 - Mar 2021

Director Of Refreshment - Ocs

American Food & Vending

Heading product sales across the U.S., I managed display equipment delivery, installation, and service, as well as a team of installers/service technicians and relationships with vendors and accounts.SALES, RELATIONSHIP BUILDING & NEGOTIATION► In 6 months, I drove business up by more than $1.5M annually by intensifying bids, presentations, and sales and adding 15 key customers.► By influencing vendor financial backing on a major sales bid against a competitor, using the same vendor, I bolstered the company’s service and cost advantage.► I presented national brands to key decision-makers for Fortune 500s and other key prospects in a variety of industries.BUDGET MANAGEMENT► By building a relationship with a manufacturer and demonstrating the company’s value proposition, I negotiated a 40% cost reduction on expensive equipment.► I generated income and paved the way for liquidating future outdated equipment by sourcing and negotiating the sale of unusable inventory to equipment refurbishers.PROCESS IMPROVEMENT │ COST CONTROL► To catapult efficiency in RFP responses, price updates, and forecasting, I simplified global pricing guides by region and product

Nov 2017 - Jun 2019

Director Of Wholesale

Sisters Coffee Company

Managed 120 accounts in 2 markets, including hospitals and nursing homes, I directed a team of sales reps and supervised equipment delivery, installation, maintenance, and customer training. I set yearly sales goals, pursued new product outlets, identified new products and target accounts, and administered the wholesale budget. ► I propelled the average revenue per account 250%, increased the ROI, and produced 6% YoY revenue growth and 26% YoY profit growth for 6 straight years.► Expanded existing customer relationships for a 40% rise in account gross revenue, I diversified the product line within accounts.► In only 3 months, I won 3 strategic accounts in 10 markets for a key equipment investment.

Sep 2012 - Nov 2017

Grocery Account Manager

Sisters Coffee Company

I launched a successful entry into the fiercely-competitive grocery chain market despite no budget to pay stocking fees. My efforts included developing the program, creating marketing materials, delivering product demonstrations, and managing 70+ business accounts.► To allow for promotions and individual unit pricing, I improved cost files to diversify the product line. I also built strong relationships and created materials that enabled in-aisle promotions. Growth expanded to 26 additional stores.

Sep 2011 - Sep 2012
Team & coworkers

Colleagues at American Food & Vending

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1 education record

Bryan Hicks education

  • University Of Oregon
    University Of Oregon
    General Science; Chemistry & Biology (Pre-Med)
FAQ

Frequently asked questions about Bryan Hicks

Quick answers generated from the profile data available on this page.

What company does Bryan Hicks work for?

Bryan Hicks works for American Food & Vending.

What is Bryan Hicks's role at American Food & Vending?

Bryan Hicks is listed as Vice President of Operational Excellence - American Food & Vending at American Food & Vending.

What is Bryan Hicks's email address?

AeroLeads has found 1 work email signal at @afvusa.com for Bryan Hicks at American Food & Vending.

What is Bryan Hicks's phone number?

AeroLeads has found 1 phone signal(s) with area code 541 for Bryan Hicks at American Food & Vending.

Where is Bryan Hicks based?

Bryan Hicks is based in Spokane, Washington, United States while working with American Food & Vending.

What companies has Bryan Hicks worked for?

Bryan Hicks has worked for American Food & Vending and Sisters Coffee Company.

Who are Bryan Hicks's colleagues at American Food & Vending?

Bryan Hicks's colleagues at American Food & Vending include Michael (Mike) Pearce, Angel Palomares, Kevin Stockholm, Movies Creations, and Tina Marie K..

How can I contact Bryan Hicks?

You can use AeroLeads to view verified contact signals for Bryan Hicks at American Food & Vending, including work email, phone, and LinkedIn data when available.

What schools did Bryan Hicks attend?

Bryan Hicks holds Bachelor'S Degree, General Science; Chemistry & Biology (Pre-Med) from University Of Oregon.

What skills is Bryan Hicks known for?

Bryan Hicks is listed with skills including Customer Relationship Management, Sales Management, Food Service, Sales, Marketing Strategy, Quickbooks, Marketing, and Customer Service.

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