Bryce Rodgers

Bryce Rodgers Email and Phone Number

Chef Manager @
Bryce Rodgers's Location
Cullman, Alabama, United States, United States
Bryce Rodgers's Contact Details

Bryce Rodgers work email

Bryce Rodgers personal email

n/a
About Bryce Rodgers

30+ years foodservice management experience, Education emphasis in business, service, and hospitality management. Resourceful problem solver, skilled in identifying and meeting needs Strong background in design and aesthetics, a composer by nature

Bryce Rodgers's Current Company Details
The Grille at Trident Marina

The Grille At Trident Marina

Chef Manager
Bryce Rodgers Work Experience Details
  • The Grille At Trident Marina
    Chef Manager
    The Grille At Trident Marina Jul 2023 - Present
    Crane Hill, Alabama, United States
  • The Grille At Trident Marina
    Kitchen Manager
    The Grille At Trident Marina Mar 2021 - Aug 2023
    Crane Hill, Alabama, United States
  • Earthship Biotecture
    Student
    Earthship Biotecture Mar 2014 - Present
  • Corporate Dining Concepts
    Sous Chef
    Corporate Dining Concepts Sep 2013 - Mar 2021
    Business and Industry accounts management
  • Grille 29
    Tournant
    Grille 29 May 2011 - Oct 2013
    Huntsville, Al
    • Responsible for daily operating procedures; including inventory issues, prep levels, & food quality• Complete line checks to ensure that all aspects of BOH operation are service ready at all times• Effective and efficient communication between a variety of people• Complete knowledge of all the various kitchen stations.• Provide relief in a variety of stations, picking up where another chef has left off to finish cooking any item that's being prepared.
  • Washington Square Group, Inc
    Chef / Kitchen Manager
    Washington Square Group, Inc Feb 2003 - Feb 2011
    • Standardized food order guides between all locations to include prices, par level, case pack and item numbers with product description for all inventory items• Wrote an Excel format labor pro-forma to calculate labor % as schedule and sales are adjusted.
  • Hamilton'S Restaurant
    Line Cook
    Hamilton'S Restaurant Feb 2002 - May 2003
    • Responsible for the development and pricing of nightly featured items• Designed a "special events" breakfast menu for use outside normal operating hours
  • The Graffiti Grill
    Owner, Aaron Oliver, Inc.
    The Graffiti Grill Dec 1998 - Mar 2001
    • Designed, developed, and implemented an extensive menu, competitive with most larger operations• Implemented procedures for more efficient cooking by using quick cook / chill methods• Extended shelf life of fresh cooked products from 3 days to an optimum 32 days• Decreased product cost from 42% to 31% by replacing processed inventory items with basic ingredients to prepare all menu items "in-house"• Decreased operating budget by 11 %• Built programs to track menu items individually as sold and automatically order food to par inventory• Consistently carried a low employee turnover
  • S.E.C. Diners, Inc
    General Manager
    S.E.C. Diners, Inc May 1995 - Dec 1998
    • Multi-unit operations manager for Tiger Time Diners, The Graffiti Grill, and Veggies-to-Go• Developed four assistant managers to ensure that all quality and health standards were enforced• Responsible for all inventories, purchases, labor, and cash tracking• Designed inventory database to track product usage, cost, and build levels• Decreased labor cost from 28% to 24%• Interview, hire, and train managers and staff to fulfill numerous positions and responsibilities• Recruited daily for new employee’s and the building of good community relationships

Bryce Rodgers Skills

Management Menu Development Inventory Management Event Management Catering Culinary Culinary Skills Restaurants Strategic Planning Training Customer Service Microsoft Office Business Management Food Service Budgets Cooking

Bryce Rodgers Education Details

Frequently Asked Questions about Bryce Rodgers

What company does Bryce Rodgers work for?

Bryce Rodgers works for The Grille At Trident Marina

What is Bryce Rodgers's role at the current company?

Bryce Rodgers's current role is Chef Manager.

What is Bryce Rodgers's email address?

Bryce Rodgers's email address is ba****@****ogy.net

What schools did Bryce Rodgers attend?

Bryce Rodgers attended Auburn University, Cullman.

What skills is Bryce Rodgers known for?

Bryce Rodgers has skills like Management, Menu Development, Inventory Management, Event Management, Catering, Culinary, Culinary Skills, Restaurants, Strategic Planning, Training, Customer Service, Microsoft Office.

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