President
Bakery To Go, Inc.
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Brett Self Email & Phone Number
President
at
Bakery to Go, Inc.
LinkedIn matched
✓ Verified July 2026
3 data sources
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Current company
Bakery to Go, Inc.
Role
President
Location
Atlanta, Georgia, United States
Who is Brett Self? Overview
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Quick answer
Brett Self is listed as President at Bakery to Go, Inc., based in Atlanta, Georgia, United States. AeroLeads shows a matched LinkedIn profile for Brett Self.
Brett Self previously worked as President at Bistro2Go, Inc. and Head Baker at The Bakery At Rose Cottage. Brett Self holds Associate'S Degree, Culinary Arts/Chef Training from Culinary Institute Of America.
Profile bio
About Brett Self
I am a native of North Carolina and a CIA graduate from Hyde Park, NY. I came to Georgia and began this business with my partner, Patrice Roberts, who is a native from Southern Provence, France. We were both tired of working in a corporate structure where quantity mattered more than quality. Today, we are in our sixth year of business and thanks to our local clientele who visit us at the local Farmer's Markets we participate in and the wholesale clients who love serving our products in their restaurants.We are looking to expand our business and bring more products to customers in both the wholesale and retail areas!
Current workplace
Brett Self's current company
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Bakery To Go, Inc.
8 roles · 28 years
Brett Self work experience
A career timeline built from the work history available for this profile.
President
Bistro2Go, Inc.
Bistro2Go, Inc. is a specialty food producer that showcases local/organic ingredients in handcrafted baked breads and pastries. Having over 25 years in the food and service industry, it's important to me to provide the healthiest food choices to our local customers and wholesale clients. We are proud Georgia Grown Producers as well as members of the Bread Baker's Guild.We are expanding our portfolio to include serving our breads and pastries at local restaurants such as Cathedral Coffee, Bodega Brew, Bareroots and Lazy Susan Tapas as well as Back Burner Restaurant. We are working to share our love of good food with participation at local farmers markets with our retail and wholesale clients!
Head Baker
The Bakery At Rose Cottage
The Bakery at Rose Cottage is a small, independent bakery that specializes in small batch artisan breads and breakfast pastries produced from local and regional organic ingredients.
Jun 2013 - Apr 2017
Independent Contractor
Independent Bakery Consultant
Work with clients to train production staff, establish efficient work systems. Product quality and consistency are primary objectives but also work with owners and managers to properly track profit and loss, install recruiting strategies, and procure ingredients.
2011 - Nov 2014
Head Baker
Alons Bakery And Market
Schedule and supervise bread and breakfast pastry production for two busy retail locations as well as extensive list of wholesale clients. Purchase all raw materials, coordinate production with catering department and executive chef.
May 2009 - Apr 2011
Head Baker
Bakery At Bluff View Art District
Managed bread production for three sister establishments and an extensive wholesale clientele. Scheduled and managed staff in production, packaging, and delivery. Responsible for all day to day operations including food and labor costs for the bakery.
2007 - 2009
~2 yrs
Head Baker
The Sanctuary At Kiawah Island Golf Resort
Initiated and managed the viennoiserie and bread programs in organization that previously purchased those items. AAA 5-Diamond, Forbes 5-Star Hotel
2005 - 2007
~2 yrs
Managing Partner
Stone Hearth Bakery
Designed, initiated, and managed all day to day operations for both wholesale and retail production, sales, and deliveries. Specialized in viennoissorie and artisan breads.
1999 - 2004
~5 yrs
2 education records
Brett Self education
Associate'S Degree, Culinary Arts/Chef Training
Diploma, College/University Preparatory And Advanced High School/Secondary Diploma Program
East Burke High School, Icard, Nc
FAQ
Frequently asked questions about Brett Self
Quick answers generated from the profile data available on this page.
What company does Brett Self work for?
Brett Self works for Bakery to Go, Inc..
What is Brett Self's role at Bakery to Go, Inc.?
Brett Self is listed as President at Bakery to Go, Inc..
Where is Brett Self based?
Brett Self is based in Atlanta, Georgia, United States while working with Bakery to Go, Inc..
What companies has Brett Self worked for?
Brett Self has worked for Bakery To Go, Inc., Bistro2Go, Inc., The Bakery At Rose Cottage, Independent Bakery Consultant, and Alons Bakery And Market.
How can I contact Brett Self?
You can use AeroLeads to view verified contact signals for Brett Self at Bakery to Go, Inc., including work email, phone, and LinkedIn data when available.
What schools did Brett Self attend?
Brett Self holds Associate'S Degree, Culinary Arts/Chef Training from Culinary Institute Of America.
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