Brian Wavernek
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Brian Wavernek Email & Phone Number

Research Technologist at Cabot Creamery Cooperative
Location: Fond Du Lac, Wisconsin, United States 10 work roles 3 schools
1 work email found @grande.com LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email b****@grande.com
LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
Research Technologist
Location
Fond Du Lac, Wisconsin, United States

Who is Brian Wavernek? Overview

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Quick answer

Brian Wavernek is listed as Research Technologist at Cabot Creamery Cooperative, based in Fond Du Lac, Wisconsin, United States. AeroLeads shows a work email signal at grande.com and a matched LinkedIn profile for Brian Wavernek.

Brian Wavernek previously worked as Owner, Winemaker at The Vermouth Project and R&D Scientist, Sensory Insights at Grande Cheese Company. Brian Wavernek studied at University Of California, Davis.

Company email context

Email format at Cabot Creamery Cooperative

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{first}.{last}@grande.com
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AeroLeads found 1 current-domain work email signal for Brian Wavernek. Compare company email patterns before reaching out.

Profile bio

About Brian Wavernek

Food & Beverage industry professional with a diverse background in fermented beverage production, RTD formulation, and sensory science. Broad experience in commercialization and taking an idea from concept to scale up. Experienced in optimizing systems for better efficiency, cost, and quality. Management experience in operations, quality control, product development, and sensory testing. Creative thinker, entrepreneur, highly effective communication skills

Listed skills include Winemaking, Product Development, Quality Control, Materials Testing, and 12 others.

Current workplace

Brian Wavernek's current company

Company context helps verify the profile and gives searchers a useful next step.

Cabot Creamery Cooperative
Cabot Creamery Cooperative
Research Technologist
Waitsfield, VT, US
AeroLeads page
10 roles · 28 years

Brian Wavernek work experience

A career timeline built from the work history available for this profile.

Owner, Winemaker

Current
The Vermouth Project

Richmond, VT

Mar 2018 - Present

R&D Scientist, Sensory Insights

Fond Du Lac, Wisconsin, United States

Sep 2021 - Jun 2024

Manager, Product & Process Development

Drinkworks

Williston, VT

Sep 2018 - Jan 2021

Winemaker - Tefft Cellars - Sunnyside, Wa

Winemaking
Dec 2010 - Dec 2011

Assistant Winemaker - Canoe Ridge Vineyard - Walla Walla, Wa

Winemaking
Jan 2008 - Nov 2010

Assistant Winemaker - Simi Winery - Healdsburg, Ca

Winemaking
May 2004 - Dec 2007

Production Supervisor - Columbia Winery - Woodinville, Wa

Winemaking
Aug 1999 - May 2004

Chemist

Cell Therapeutics, Inc
1998 - 1999 ~1 yr
3 education records

Brian Wavernek education

FAQ

Frequently asked questions about Brian Wavernek

Quick answers generated from the profile data available on this page.

What company does Brian Wavernek work for?

Brian Wavernek works for Cabot Creamery Cooperative.

What is Brian Wavernek's role at Cabot Creamery Cooperative?

Brian Wavernek is listed as Research Technologist at Cabot Creamery Cooperative.

What is Brian Wavernek's email address?

AeroLeads has found 1 work email signal at @grande.com for Brian Wavernek at Cabot Creamery Cooperative.

Where is Brian Wavernek based?

Brian Wavernek is based in Fond Du Lac, Wisconsin, United States while working with Cabot Creamery Cooperative.

What companies has Brian Wavernek worked for?

Brian Wavernek has worked for Cabot Creamery Cooperative, The Vermouth Project, Grande Cheese Company, Drinkworks, and Hood River Distillers, Inc.

How can I contact Brian Wavernek?

You can use AeroLeads to view verified contact signals for Brian Wavernek at Cabot Creamery Cooperative, including work email, phone, and LinkedIn data when available.

What schools did Brian Wavernek attend?

Brian Wavernek studied at University Of California, Davis.

What skills is Brian Wavernek known for?

Brian Wavernek is listed with skills including Winemaking, Product Development, Quality Control, Materials Testing, Alcoholic Beverages, Vineyard, Wine, and Wine Tasting.

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