-Ensuring the production of products in TSE standards.-To determine the microbiological elements that will occur during production.-Finding new customers to export products.-Ensuring customer satisfaction in sales and marketing channels-Determining the types of packaging to be used.-Strengthening the supply network.-Producing, packaging, transporting foods in accordance with the rules and ensuring hygiene requirements.

-Discovering and coordinating the necessary information in projects and offering processes, preparing the necessary reports throughout the process.-Providing necessary communication between departments.-Giving result oriented technical consultancy and preparing action plans for obtaining sustainable long term partnerships with new potential customers and key accounts in markets.-Following the quality and control rule and make them a better situation on the process.-Taking an active role in the export and import processes of the company.-Preparation and follow-up of regular financial and stock control reports for the products sold.-Rol on the Sales and Purchasing steps, Project planning, and management.-Feasibility and make/buy analysis for the investment projects and business processes.-Reviewing periodical projects meetings and following up organization with customers.