I am a dedicated and passionate Food Scientist with a Bachelor's degree in Culinary Science and Product Development. My love for figuring out the science behind food, combined with my culinary skills and project management experience, drives my enthusiasm for creating innovative food products.With a background in culinary science, I excel in problem-solving, project management, and analytical skills. My ability to quickly learn and adapt has allowed me to thrive in any environment. I am eager to leverage my skills in a research and development lab or test kitchen setting, where I can contribute to the creation of cutting-edge food products.
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Production AssistantJohnson & Wales University Aug 2021 - May 2024Providence, Rhode Island, United States- Responsible for planning and organizing events for the student body- Learned how to adapt and overcome any issues that arose last minute- Developed strong leadership, communication, and organization skills -
Food ScientistDel'S Lemonade Jan 2024 - Apr 2024Cranston, Rhode Island, United States- Developed food products from ideation to production such as sorbets, gummies, and beverages- Conducted research relevant to the food science field in order to better understand shifts in food trends and safety protocols- Calibrated and used equipment such as refractometers, pH meters, water activity meters, etc.- Conversed with ingredient companies to fulfill any requirements needed for our food products -
Prep CookRogue Island Aug 2022 - Dec 2022Providence, Rhode Island, United States- Prepped food and ingredients in a “from scratch” kitchen for 250+ covers a day- Assisted in washing dishes, running food, cooking on the line, etc.- Managed prep area such as organizing inventory, cleaning the space, evaluating the inventory levels, and putting away shipments -
Food Service WorkerSonic Drive-In May 2020 - Jul 2021Roanoke, Texas, United States- Prepared hot food items efficiently for over 500 customers daily- Learned to manage time and organize my space to work efficiently and clean- Accountable for closing store and organizing for next business day -
AssociateDunkin Donuts Aug 2020 - Nov 2020Providence, Rhode Island, United States -
AssociatePanera Bread Jun 2018 - Nov 2019Roanoke, Texas, United States- Assisted in taking accurate customer orders and delivering items efficiently and ensuring customer satisfaction; proven by our high customer satisfaction survey scores- Responsible for prepping ingredients needed for the day and organizing product in walk-in and freezer according to FIFO regulations- Prepared salads and sandwiches to order for customers while upholding SERV Safe guidelines
Caleb Atkinson Education Details
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3.96 Gpa
Frequently Asked Questions about Caleb Atkinson
What is Caleb Atkinson's role at the current company?
Caleb Atkinson's current role is Food Scientist - Research Chef.
What schools did Caleb Atkinson attend?
Caleb Atkinson attended Johnson & Wales University.
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