Transitioned out of full-time, leadership role to focus on completing my undergraduate degree.

•Supervise a team of 10-16 team members operating two departments grossing >$1M in a $75M store•Monitor and co-lead the store in food safety, risk, and compliance•Coordinate with vendors and delivery operators•Liaison between three individual corporations, ensuring all sets of standards and best practices are met and successfully put into action•Maintain and control all inventory levels, resulting in a basket size increase over last year and a positive food sales comp, leading the district in fulfilled sales at over 23%•Lead globally, contributing to salesfloor and backroom operations

•Delivered customer satisfaction and convenience by achieving a 95%+ Pick on Time metric•Investigated items not found (INF), preventing lost sales•Developed peers by training new hires, fostering teamwork and sharing personal techniques to position peers for success T-1061

Global Team Trainer working in Visual Merchandising, General Merchandise (DBO for Personal Care, Chemicals, Domestics), Receiving, Specialty Sales (Electronics), Fulfillment, Service & Engagement, Food & Beverage, Inbound, and Food Service (Starbucks) at T-3250.

Primarily worked as a Service Advocate and Fulfillment Expert with experience in Specialty Sales (Electronics) and General Merchandise (Hardlines) at T-2121.

Monitored and ensured water safety for campers canoeing at on-site lakes and campers swimming in the natatorium.

Led and collaborated with a team of up to 10 guards at a time, ensuring patron satisfaction and water safety. Led lifeguard training and maintained aquatic toxicology within ERJCC parameters and in accordance with City of Houston guidelines.