Callum Heald Email & Phone Number

Toronto, Ontario, Canada

Toronto, Ontario, Canada

Successfully transformed a renowned Italian restaurant by Ryan Campbell through effective ownership takeover and business management. Strategically implemented innovative systems to navigate through prevailing local economic changes, resulting in a remarkable 9.86% increase in profit margins.

Toronto, Ontario, Canada

Employed to successfully remodel and prepare a restaurant for sale to prospective buyers, completing the project in an impressive five months, surpassing the initial one-year contract period.

90 Marine Parade Dr, Toronto

Managed a high-volume Italian restaurant, accommodating an average of 700 guests per day. Successfully implemented new systems and assembled a competent team to efficiently handle the significant influx of customers. Effectively navigated through the challenges posed by the pandemic by introducing a comprehensive take-out system, ensuring continuous.

Toronto, Canada Area

Responsible for successfully launching and managing a new gastropub-style restaurant. Implemented efficient systems and processes, recruited and assembled a proficient team. Assisted in cost analysis for bar, front of house (FOH), and kitchen menus. Achieved a highly positive public response, leading the restaurant to succeed. Additionally, managed room.

Toronto, Ontario, Canada

In the little town of Creemore, we’ve spent a lot of time honing our signature beers — driven by our dedication to big taste and the time-honoured tradition of European brewing.Since 1987 we’ve fire-brewed our beer in small batches in an authentic copper kettle, using pure spring water sourced just around the corner from a natural artesian well. From this.

480 King St W, Toronto, ON M5V 1L7

A modern saloon featuring an extensive selection of expertly mixed classic drinks. Weslodge goes beyond diners’ expectations with an elegant but hearty menu, artfully authentic cocktails and a sophisticated yet relaxed atmosphere featuring cutting-edge design within every element of its décor. Executive Chef Benjamin Heaton (formerly of The Grove and Globe.

Toronto

Byblos DowntownByblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients. Using time-honoured classic techniques and modern methods, our dishes showcase the regionally specific spices and flavours of the Eastern Mediterranean seaboard. The menu is a true coastal and cultural mosaic.

Bendigo, Victoria, Australia

Cafe au Lait was a Famous cafe in Bendigo Australia. A french cafe/Restaurant that was open for breakfast, lunch & dinner. Cafe au lait was best recognized for there coffee.

Certificate Iv, Responsible Management Of A Licensed Venues, Pass

Diploma Of Hospitality Of Operations

Diploma, Hospitality Administration/Management

High School Diploma