Starting off in mining from a young age, I have experience in Mining operations and Blasting extensively.I then moved to China and studied a Bachelor of Chinese Language, I can now speak fluent Mandarin. Afterwards I worked for the Australian Chamber of Commerce In Guangzhou which opened my mind up to the business world, before deciding to start up my own sourcing business.I also own the largest Foreigner owned Food reviewing account (Dianping) in South China, where I critic and promote bars, hotels and restaurants as a hobby.