Cameron Harman Email & Phone Number

Charlotte, North Carolina Area

- Assisted the Executive Chef and Sous Chef in developing unique culinary items for banquet Hors D’oeuvre and pool snack bar menus to delight members- Consulted with the Executive Chef to ensure members’ culinary expectations were met across varying experiences—from casual buffet for sporting events, to 6-course wine dinners, and exclusive chef tables- Executed and managed unique culinary experiences at complex and important events including weddings, wine dinners, and chef tables ranging in size from 450-900 guests- Consistently worked in high stress, team environments to deliver exceptional culinary experiences

Charlotte, North Carolina Area

Charlotte, North Carolina Area

- Launched a streetwear clothing brand and sold merchandise predominately through website sales and utilized online, transactional, and word-of-mouth marketing- Developed a business plan to operate and fund the company, including generating a Pro Forma for sales forecasts up to five years of operation- Led a four-person team in the operations of the business, while balancing the budget, collaborating on designs, and overseeing daily production, execution, and fulfilment - Worked directly with production facilities to have merchandise manufactured and shipped, which included negotiating cost savings

Bachelor Of Science - Bs, Food And Beverage Entreprenuership, 3.98 Gpa

Activities and Societies: Future Business Leaders of America (FBLA)

Associate'S In Applied Science, Culinary Arts And Related Services

Activities and Societies: Future Business Leaders of America (FBLA)