My first job. I worked part time throughout my stay at Papa John's, balancing it out with my full time education at high school and, later, FIU. Initially joined as a Customer Service Representative in charge of the cashier register. I quickly learned the ropes, and by the third month I could operate under any of the possible assigned roles, such as dough slapper, pizza topper, call handler, cashier worker, or oven tending. Thanks to the wide array of skills I picked up, my managers often used me to fill out whatever role needed help during rush hours. After making a lot of good friends there, I almost didn't want to leave.