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Carla Boué Email & Phone Number

Brand Manager Adamance & Chocolatree | Food & Science Engineer at VALRHONA
Location: Brooklyn, New York, United States 5 work roles 2 schools
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✓ Verified May 2026 3 data sources Profile completeness 86%

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Current company
Role
Brand Manager Adamance & Chocolatree | Food & Science Engineer
Location
Brooklyn, New York, United States
Company size

Who is Carla Boué? Overview

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Quick answer

Carla Boué is listed as Brand Manager Adamance & Chocolatree | Food & Science Engineer at VALRHONA, a company with 627 employees, based in Brooklyn, New York, United States. AeroLeads shows a matched LinkedIn profile for Carla Boué.

Carla Boué previously worked as Brand Manager at Valrhona and Assistant Brand Manager Marketing at Valrhona. Carla Boué holds Diplôme D'Ingénieur, Agroalimentaire from Agrocampus Ouest.

Company email context

Email format at VALRHONA

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VALRHONA

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Profile bio

About Carla Boué

Food & Science Engineer with a passion for marketing and a sweet tooth for pastry! 🍫

Current workplace

Carla Boué's current company

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VALRHONA
Valrhona
Brand Manager Adamance & Chocolatree | Food & Science Engineer
france
Website
Employees
627
AeroLeads page
5 roles

Carla Boué work experience

A career timeline built from the work history available for this profile.

Brand Manager

Current

New York, États-Unis

Aug 2024 - Present

Assistant Brand Manager Marketing

Brooklyn, New York, États-Unis

4Ps Marketing Mix Management:- Products: Define the range to be developped on the US market (Market study, potential evaluation)- Price: Product pricing/positionning vs competitors- Place: B2B distributors placements strategies and support - Promotion: Marketing campaigns, SoMe, events organization, tradeshows, press, ads

Jan 2024 - Jul 2024

Marketing And R&D Intern

Bangkok, Thaïlande

Management of 3 KETO snacks brandsMarketing:-Online sales and optimization (KPIs analysis)-Social media: Content creation for Instagram, TikTok-E-commerce (Amazon)R&D:-New product development (Ketogenic diet)-Improve existing products (Keto range)

Sep 2022 - Jan 2023

R&D Intern

Wissous, Île-de-France, France

Missions:- Development of a new product (vegetarian, clean label)- Production of samples- Help on production lines- Production of technical documents

Sep 2021 - Jan 2022

Agronomy Specialist Intern

Torres De Segre, Catalogne, Espagne

Discover the 1st link in the agri-food chain: Tasks:- Fruit quality control- Measures: Firmness, BRIX, pH, size- Disease detection- Treatments analysis

Jul 2021 - Aug 2021
Team & coworkers

Colleagues at VALRHONA

Other employees you can reach at valrhona.com. View company contacts for 627 employees →

2 education records

Carla Boué education

FAQ

Frequently asked questions about Carla Boué

Quick answers generated from the profile data available on this page.

What company does Carla Boué work for?

Carla Boué works for VALRHONA.

What is Carla Boué's role at VALRHONA?

Carla Boué is listed as Brand Manager Adamance & Chocolatree | Food & Science Engineer at VALRHONA.

Where is Carla Boué based?

Carla Boué is based in Brooklyn, New York, United States while working with VALRHONA.

What companies has Carla Boué worked for?

Carla Boué has worked for Valrhona, Banana Joe, Varachaux Sas, and Fontbadia Sl.

Who are Carla Boué's colleagues at VALRHONA?

Carla Boué's colleagues at VALRHONA include Jean Marc Torres, Nooraine Goulamaly, Lau Hui Ping, Farid Terir, and Jean V.

How can I contact Carla Boué?

You can use AeroLeads to view verified contact signals for Carla Boué at VALRHONA, including work email, phone, and LinkedIn data when available.

What schools did Carla Boué attend?

Carla Boué holds Diplôme D'Ingénieur, Agroalimentaire from Agrocampus Ouest.

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