Carla Snyman

Carla Snyman Email and Phone Number

PhD Candidate | Wine Researcher | Yeast-derived products | Food Biosciences | Travel Enthusiast
Carla Snyman's Location
Stellenbosch, Western Cape, South Africa, South Africa
About Carla Snyman

I love a good puzzle to wrap my head around and really get involved in.As a biotechnologist, I get to immerse myself in puzzles every day: whether that’s the development of a protocol that doesn’t exist yet, the characterisation of a biomolecule with possible industrial benefit, or simply how to tell the story of my research.Over the years and during my post-graduate journey, I’ve expanded my biotechnological and scientific communication skillset to help me get better at doing just this. Things like:• Exposing myself to research projects covering a broad range of scientific fields and laboratory

Carla Snyman's Current Company Details

PhD Candidate | Wine Researcher | Yeast-derived products | Food Biosciences | Travel Enthusiast
Carla Snyman Work Experience Details
  • Stellenbosch University
    Phd Candidate
    Stellenbosch University Apr 2019 - Mar 2023
    Stellenbosch, Western Cape, South Africa
    - Optimised an extraction protocol for mannoproteins from the cell wall of non-conventional wine yeast strains- Published a peer-reviewed research paper- Presented at an international conference (Macrowine, Virtual Conference, June 2021)- Received a doctoral scholarship from the National Research Foundation (NRF) of South Africa- Undertook a research visit to the University of Padua, Italy, as part of a collaborative joint-degree co-tutelle agreement with Stellenbosch University.
  • Stellenbosch University
    Masters Student
    Stellenbosch University Jan 2017 - Apr 2019
    Stellenbosch, Western Cape, South Africa
    - Published 1 peer-reviewed research paper and 1 review paper.- Presented at 1 national (Yeast Colloquium, Stellenbosch, July 2018) and 1 international (SASEV-Winetech 41st International Conference, Somerset West, October 2018) conference.

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Carla Snyman's current role is PhD Candidate | Wine Researcher | Yeast-derived products | Food Biosciences | Travel Enthusiast.

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