Carlie Weydert Email & Phone Number

I am a current student at the Bauer College of Business, aspiring to learn and develop skills in Supply Chain Management. With over four years of customer service experience, I have learned important skills such as time management, team building, and leadership skills. I am ready to start building my professional network and work experience with an internship in my field.

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  Head Server And Bartender

  Pappasito Cantina

  Aug 2018 - Present - Houston, Texas, United States

  Bartender (July 2019 – Present)• Create the restaurant’s 20 signature cocktails precisely, ensuring flavor profile is correct• Utilize consolidation techniques between greeting guests in a timely manner, making bar guests drinks, taking orders, processing payments, and making drinks for the wait staff• Evaluate bar inventory to plan accordingly on what bar materials to prepare for the upcoming shifts• Maintain extensive knowledge of the seasonal drink menus, averaging 4 new cocktails for each new season • Use a first-in, first-out inventory procedure when sorting menu items in the bar coolerHead Server (July 2019 – Present)• Manage and handle up to $1,000 dollars a night and accurately deposit the cash into the safe• Responsible for up to 5+ tables at onceServer Trainer (November 2018 – Present)• Trained over 50+ new employees, covering table management, menu knowledge, and processing payments • Hold the responsibility of whether new employees pass or fail their training shift• Conduct one on one training sessions with new employees to cover training expectations for the upcoming shiftServer (August 2018 – November 2018)• Consult with guest to accurately recommend liquor, beer, and cocktails based on their personal preferences from a selection of over 100 drink options• Review orders to guarantee accuracy before inputting into the ordering processing system for over 30 guests a shift• Coordinate and accurately match 15 or more dishes to the designated tables• Develop complete menu knowledge for over 70 menu items• Recognized for being #1 kitchen support 5 times, ensuring food was ran promptly and accurately to tables