Carol Román Email and Phone Number
Experienced Chef with a demonstrated history of working in the hospitality industry. Skilled in management of Nonprofit Organizations. Very interested in developing strategies for Diversity and Inclusion in Hospitality. Microsoft Word, Event Management, Fundraising, and Leadership. Strong operations professional graduated from Institute of Culinary Education.
Gowanus Hospitality Group
View- Website:
- gowanushospitality.com
- Employees:
- 3
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Senior Operations ManagerGowanus Hospitality Group Jun 2022 - Present -
Volunteer/ Garden Steward6/15 Green/ Nyc Community Gardens Apr 2016 - PresentBrooklyn, New York, United StatesAssist in maintaining vegetable and decorative garden plots, grill meals at special events, bake and sell baked goods for fundraiser events.
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Private Chef, Cater Waiter And BartenderHmg Plus, Inc. Apr 2015 - PresentUnited StatesPrepare meals for holiday parties and special events in private homes; work with a team to serve food and drinks for corporate meetings and social events, VIP dinners and holiday parties at various locations. -
Catering Kitchen AssistantUnion Square Events Sep 2019 - PresentUnited StatesWorked with a wonderful team in preparing plated meals, hors d’oeuvres at various event venues in New York City. It was great fun. Would still be here if not for Covid. Miss it all! -
Independent Support AssistantIndependent Support Services Sep 2020 - PresentWest Nyack, New York, United StatesSelf-Direction for a person with a developmental disability means being able to have real control over one's life. It is not a particular program or service. Self-Directed people have supports that are customized uniquely and specifically to that individual. Some people can clearly express their wishes and needs, and are able to make choices independently. Those who may need more assistance, can become Self-Directed by having family, guardians or trusted professionals help them choose how they want to spend their time and with whom.
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Professional Chef, Culinary Instructor And Craft Services ManagerCooking Slam 2010 - PresentGreater New York City AreaFreelance Culinary Instruction and Private Meal Preparation:The perfect way to party with friends! Any occasion--Birthday, Shower, Bachelorette, Anniversary--you name it! The Cooking Slam chefs bring private cooking lessons into your home for you and your guests to enjoy together. From mixology to sushi to pasta and pies, you'll have fun learning to make delicious foods that once seemed mysterious and difficult. Cooking Slam is hands on! You and your guests learn all of the techniques to make each recipe through instruction from our chefs. And, of course, cooking leads to eating and drinking! Have a blast while making delicious food and cocktails for your party. Friends, Food, Fun = Cooking Slam!
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Catering Kitchen AssistantThe Cleaver Co. Feb 2020 - Jun 2020New York, United StatesWorked with a team in preparing plated meals, hors d’oeuvres at various event venues in New York City. -
Catering Kitchen AssistantCloud Catering & Events May 2017 - Mar 2020New York, United StatesWorked with a team in preparing plated meals, hors d’oeuvres at various event venues in New York City. -
Events Planner/ Production AssistantJks Events Jan 2008 - Mar 2020New York, United StatesAssisted logistics team for non-profit galas and corporate events at major venues from 100 to 1100 guests. Assist in event set up and break down, guest check-in, auctions, entertainment, seating as well as with administrative tasks pre and post event. -
Craft Services ManagerChopped/ Food Network Apr 2016 - Jan 2020Greater New York City AreaPlanned, shopped, cooked and fed a super appreciative hungry television crew of approximately 65 folks all day long using the budget given, but I developed the menu. Vegans and gluten free eaters were always considered. Variety, creativity, maintaining the proper paperwork and structure are key. Best part was watching my folks enjoy my meals. Like bartending but with food.
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Catering Kitchen AssistantGreat Performances Jan 2016 - Jan 2018New York, United StatesAssist in preparing meals and hors d’oeuvres at various catering functions and venues. -
Chef AssistantJosé Enrique Mar 2016 - Apr 2016San Juan, Puerto RicoAssisted with the preparation of meals at the back-of-house and on the line in a busy and nationally regarded restaurant. My personal pilgrimage to strengthen knowledge of Caribbean cooking with a James Beard nominated chef whose focus is to support local farmers, food artisans and fishermen. -
Line Cook & Baker’S AssistantRoberta'S Apr 2015 - May 2015Brooklyn, New York, United StatesFulfilled customer orders of salads, sandwiches and pizzas for breakfast, lunch and dinner shifts; conducted large scale recipes for retail sale; prepared ingredients and components for menu items for a busy take out kitchen; assisted in the preparation of bread and pastry items used in all of the three restaurants at the compound. -
Manager Of AdministrationHarlem Rbi Mar 2013 - May 2015Managed team of 6, vendor management for all office related equipment and supplies. Developed structures in office logistics and facilities management for over 50 staff and over 60,000 square feet including respective softball baseball field. -
Executive AssistantHarlem Rbi Aug 2012 - Mar 2013East Harlem, Usa -
Junior Board Member/ VolunteerUrban Pathways Jan 2007 - Jan 2013New York, United StatesJunior Board Committee Co-Chair, 2007-13, Urban Pathways, NY Provided fundraising and coordinated holiday gift drives, cooked for client events, fundraiser gala assistance. -
Executive AssistantCreative Alternatives Of New York (Cany) Feb 2012 - Aug 2012All Of NycExecutive Assistant - Administrative Responsibilities include: accounts payable/ receivable; human resources/ payroll; office management; database maintenance/ development assistance; general operations assistance to Executive Director/ staff/ Board of Directors -
Program VolunteerHot Bread Kitchen Jan 2010 - Jan 2011New York, United StatesPackaged baked goods; sold products at NYC farm stands; assisted in fundraising events; translated at community meetings.
Carol Román Skills
Carol Román Education Details
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Culinary Arts/Chef Training -
Non-Profit/Public/Organizational Management
Frequently Asked Questions about Carol Román
What company does Carol Román work for?
Carol Román works for Gowanus Hospitality Group
What is Carol Román's role at the current company?
Carol Román's current role is Chef · Hospitality Specialist · Inclusion Aide · Diversity Manager.
What schools did Carol Román attend?
Carol Román attended Institute Of Culinary Education, Baruch College.
What are some of Carol Román's interests?
Carol Román has interest in Urban Art, Urban Cultural Events, Fund Development, International Cooking, Art History, Non Profit Management, Strategic Puzzles And Games.
What skills is Carol Román known for?
Carol Román has skills like Fundraising, Non Profits, Editing, Event Planning, Community Outreach.
Who are Carol Román's colleagues?
Carol Román's colleagues are Karl Clinton, Dan Kriss, Ralph Alford, Ralph Alford.
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Carol Román
Executive Assistant, Office Management, Operations, Facilities, And Human Resources ProfessionalLos Angeles, Ca3yahoo.com, sonypictures.com, sonypictures.com1 (310) 2XXXXXXX
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