I am currently a student at the University of Oklahoma pursuing a major in marketing. My work experience consists of working within the restaurant industry as a server and in the Car business as a Financial Assistant. Over the summers of my college career, I had the opportunity to attend a 60-day Discipleship/Leadership training in Orlando, FL. While there, I worked in places such as Disney Springs at Rainforest Cafe, Cracker Barrel as a server, and Bubba Gump Shrimp Co. in Universal CityWalk as a server. This program called, Kaleo, allowed me to grow in skills such as leadership, communication, discipline, and customer relations. While in high school, I served my community through an organization called,Ythe oung Men's Service League (YMSL). I served through food pantries, Habitat for Humanity, and Meals on Wheels. My skills are leadership, customer service, communication, team management, and flexibility in the workplace.