Carson Chambers Email & Phone Number

I am currently pursuing a degree in Business Management with an emphasis in Wealth Management at Utah State University. Alongside my studies, I manage back-of-house and front-of-house operations at Firehouse Pizzeria in Logan, working 30-35 hours per week. I oversee staff, ensuring smooth daily operations, and manage social media platforms for all three Firehouse locations. This role allows me to apply key skills such as leadership, communication, time management, and customer service to foster a productive and positive work environment.At Utah State, I’ve completed courses in Accounting, Financial Management, Business Communication, Economics, and Data Analytics, equipping me with a broad understanding of various business disciplines. I am adaptable, eager to learn, and continuously seek opportunities to enhance my strengths and address any areas for improvement.In my free time, I enjoy outdoor activities with friends and family, including snowboarding, soccer, rock climbing, camping, boating, and hiking.