Cassandra Olsen Email and Phone Number

Lead the team to effectively run every event smoothly and efficiently.Adhered to company quality standards and best industry practices for guest satisfaction.Managed food and beverage arrangements for events with up to 500 attendees, optimizing plans according to attendees’ preferences.Utilized Microsoft Excel to create a schedule that fit everyone’s availability effectively.

Communicated with clients and facility management to obtain appropriate accommodations.Assisted bride and groom in the selection of all service vendors including the caterer, musical entertainment, photographer, and videographer.Built relationships with vendors to provide strong connections to clients.Provided options for wedding and reception locations, wedding theme and reception menu.

Resolved guest and employee complaints to maintain complete satisfactions and workforce effectiveness.Worked with POS system to place orders, manage bills and handle items.Cultivated warm relationships with regular customers.Actively worked to display courteous and empathetic attitude to customers.