Food Service Director
CurrentResponsible for daily operations, menu planning, catering services, customer service and hospitality
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Cassidy Landry is listed as Food Service Director at The Nutrition Group, a with 309 employees, based in Gorham, Maine, United States. AeroLeads shows a matched LinkedIn profile for Cassidy Landry.
Cassidy Landry previously worked as Student Dietitian at Saint Louis University and Performance Chef Intern at Texas A&M University. Cassidy Landry holds Bachelor'S Degree, Culinary Nutrition, Gpa 3.8 from Johnson & Wales University.
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Cassidy is a graduate Johnson & Wales University's Dietetics and Nutrition program Class Of 2020. Recently completed her dietetic internship and masters degree at Saint Louis University this included 1,200 hours of supervised practice through a variety of specialty rotations. Always looking for opportunities to expand her skills and have new experiences in any setting.
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Philadelphia, Pennsylvania, United States
Responsible for daily operations, menu planning, catering services, customer service and hospitality
St Louis, Missouri, United States
Studying for my Master degree in Dietetics with a Pediatrics emphasis while completing my dietetic internship at local hospitals and sites.
An amazing opportunity that allowed me to work closely with the Performance Nutrition staff at TAMU. - Developed nutritionally balanced menus and recipes served in Slocum Nutrition center- Conducted cooking classes with athletes, teaching basic culinary skills and cooking methods. I also held "Try it Tuesdays" every Tuesday night at the Slocum nutrition center, offering tastings of recipes that were meant to engage the student athletes and expanding their palates. - Accompanied… Show more An amazing opportunity that allowed me to work closely with the Performance Nutrition staff at TAMU. - Developed nutritionally balanced menus and recipes served in Slocum Nutrition center- Conducted cooking classes with athletes, teaching basic culinary skills and cooking methods. I also held "Try it Tuesdays" every Tuesday night at the Slocum nutrition center, offering tastings of recipes that were meant to engage the student athletes and expanding their palates. - Accompanied dietetic staff during counseling, DXAs body scans and hydration testing Show less
As a vegan focused cafe, I was able to learn a lot about the vegan diet and how to make delicious and nutritious food for those that follow this diet.-Prepared grab & go food items, made to order food, juices and smoothies -Produced ticket order meals for members of Raffa Yoga and Wellness Center
Portland, Maine Area
I assisted in preparing the food for the sky box customers during the games along with making the meals for the baseball teams playing.
Portland, Maine Area
Starting at 14 years old this was my first job. I have always enjoyed working with children. This job taught me lots of skills such as planning, organization, problem solving, communication and teamwork.
Other employees you can reach at thenutritiongroup.biz. View company contacts for 309 employees →
Kate Rittler
Colleague at The Nutrition GroupWest Chester, Pennsylvania, United States
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Christine Zacherl
Colleague at The Nutrition GroupEmlenton, Pennsylvania, United States
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Mary Jo Grazious
Colleague at The Nutrition GroupDanville, Pennsylvania, United States
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Brandi Dugett
Colleague at The Nutrition GroupTower City, Pennsylvania, United States
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Patrick Rulon-Miller
Colleague at The Nutrition GroupGreensburg, Pennsylvania, United States
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David Perry
Colleague at The Nutrition GroupLinesville, Pennsylvania, United States
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Kim Cassidy
Colleague at The Nutrition GroupAvella, Pennsylvania, United States
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Amber Tigano
Colleague at The Nutrition GroupGreater Pittsburgh Region, United States
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Alexis Buck
Colleague at The Nutrition GroupErie, Pennsylvania, United States
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Melissa Rowan
Colleague at The Nutrition GroupBucks County, Pennsylvania, United States
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Cassidy Landry works for The Nutrition Group.
Cassidy Landry is listed as Food Service Director at The Nutrition Group.
Cassidy Landry is based in Gorham, Maine, United States while working with The Nutrition Group.
Cassidy Landry has worked for The Nutrition Group, Saint Louis University, Texas A&M University, Raffa Real Foods, and Portland Sea Dogs.
Cassidy Landry's colleagues at The Nutrition Group include Kate Rittler, Christine Zacherl, Mary Jo Grazious, Brandi Dugett, and Patrick Rulon-Miller.
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Cassidy Landry holds Bachelor'S Degree, Culinary Nutrition, Gpa 3.8 from Johnson & Wales University.
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