-Warmly welcomed all guests that came through the door.-Assist customers with their wine selection and help locate items throughout the store.-Take inventory, order and restock provisions and wine.-Maintain a neat, organized and aesthetically pleasing store and displays. -Led wine tastings at the bar.-Ensured the bar was clean and fully stocked for each shift.

-Built relationships with clients and assisted in creating project plans to fit their needs.-Defined project roles and responsibilities and kept the project within scope.-Stay within clients' allotted budget for each project. -Organized weekly and monthly reports for clients.-Tracked and recorded all projects.

-Managed all the agency’s listings; pre-populated legal documents, MLS, CRM input and any additional upkeep.-Scheduled vendors to bring homes to the market.-Stayed organized in a high-volume work environment.-Maintained relationships with clients, vendors and coworkers.-Created and published Constant Contact newsletters.-Created social media posts and managed their scheduling.-Managed a small staff to upkeep traditional marketing. -Built & implemented a new Project & Task Management System.-Met strict deadlines and able to move fluidly with changing deadlines.

-Worked autonomously and with others to achieve optimal guest satisfaction. -Excelled in a fast paced environment without losing focus on the details.-Trained newly hired employees.

-Achieved heightened responsibility by training newly hired employees and being held accountable for their work performance. -Working in a large restaurant improved my life skills: consolidation, organization and a strong sense of -urgency in stressful environments.-Managed staff for banquets and large parties.