Cédric Codeville

Cédric Codeville Email and Phone Number

Pastry Chef de Partie chez La Reserve Hotel Spa @ La Reserve Hotel Spa
Cédric Codeville's Location
Geneva, Geneva, Switzerland, Switzerland
Cédric Codeville's Contact Details

Cédric Codeville personal email

About Cédric Codeville

With a decade of experience in 5* luxury hotels (La Reserve Geneva - Four Seasons Dublin - Ritz Carlton Barcelona), I'm able to offer a high quality dynamic to my team. Rigorous, flexible, methodical, creative and team spirit vision are my main qualities.Spécialisations : Holder of a CAP-BEP Pâtissier-chocolatier-glacier-confiseur and a complementary mention of Cuisinier de Dessert in restoration. I assure in parallel the training of apprentices and interns. French as mother language, fluent in English and Spanish, good knowledge of Portuguese.

Cédric Codeville's Current Company Details
La Reserve Hotel Spa

La Reserve Hotel Spa

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Pastry Chef de Partie chez La Reserve Hotel Spa
Website:
liston.ru
Employees:
35
Cédric Codeville Work Experience Details
  • La Reserve Hotel Spa
    Pastry Chef De Partie
    La Reserve Hotel Spa Mar 2011 - Present
    Suisse
    Assisting with the review and development of the menu from the different restaurants, mise en place and service for lunch and dinner for The Bar, The Loti, The Lodge and room service, punctual handmade bakery activities, preparation and organization of caterings.
  • The Ritz-Carlton Hotel Company Llc
    Pastry Chef De Partie At Hotel Arts Barcelona
    The Ritz-Carlton Hotel Company Llc Mar 2007 - Feb 2011
    Espagne
    Morning station: preparation of amenities, mise en place for the restaurants of the hotel, preparation of the afternoon tea, preparation of petit fours for the catering.Catering station: organization and mise en place (sometimes outside) up to 2500 persons.
  • Four Seasons Hotels And Resorts
    Pastry Demi-Chef De Partie At Four Seasons Dublin
    Four Seasons Hotels And Resorts Nov 2003 - Jan 2007
    Irlande
    Morning station: preparation of amenities, mise en place and service of the lunch for the cafe, the room service and the restaurant, preparation of the afternoon tea.Evening station: mise en place and service of the dinner for the gourmet restaurant.Bakery activities two days a week during six months;

Cédric Codeville Skills

Training French English Hospitality Management Banquets Hotels Food And Beverage Pre Opening Hospitality Industry Hospitality Fine Dining Hotel Management Menu Development Spanish Resorts Catering Restaurants Culinary Skills Cuisine Restauration

Frequently Asked Questions about Cédric Codeville

What company does Cédric Codeville work for?

Cédric Codeville works for La Reserve Hotel Spa

What is Cédric Codeville's role at the current company?

Cédric Codeville's current role is Pastry Chef de Partie chez La Reserve Hotel Spa.

What is Cédric Codeville's email address?

Cédric Codeville's email address is ce****@****ail.com

What skills is Cédric Codeville known for?

Cédric Codeville has skills like Training, French, English, Hospitality Management, Banquets, Hotels, Food And Beverage, Pre Opening, Hospitality Industry, Hospitality, Fine Dining, Hotel Management.

Who are Cédric Codeville's colleagues?

Cédric Codeville's colleagues are Jamel Chouchane, Emilie Debove, Marcello Salviato, Malika Manaa, Natalie Hoffmeister, Salviato Marcello, Valérie Lambert - Dupont.

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