Celia Erickson Email and Phone Number
Director of Operations for Wellspun Consulting- Creative Solutions for Beverage Companies at
@
WellSpun Consulting
Celia Erickson's Location
New York, New York, United States, United States
Celia Erickson's Contact Details
Celia Erickson work email
- Valid
Celia Erickson personal email
n/a
About Celia Erickson
Celia Erickson is a Director of Operations for Wellspun Consulting- Creative Solutions for Beverage Companies at WellSpun Consulting. She possess expertise in food and beverage, hospitality, event planning. She is proficient in French.
Celia Erickson's Current Company Details
Wellspun Consulting
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Director of Operations for Wellspun Consulting- Creative Solutions for Beverage Companies
- Website:
- wellspunconsulting.com
- Employees:
- 7
Celia Erickson Work Experience Details
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Director Of OperationsWellspun Consulting Apr 2024 - Present
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Wine DirectorDelicious Hospitality Group Jun 2021 - Apr 2024New York, New York, United States -
Wine DirectorLoring Place Jun 2019 - May 202121 West 8Th Street, New York -
SommelierGramercy Tavern May 2017 - May 2019New York City• Interact with guests and guide them in the selection of wines available by the glass or bottle • Perform the necessary and appropriate steps of service for presenting and serving bottles of wine • Plan and lead wine education opportunities for the dining room team • Assist with selecting wines to be place on the wine list or by the glass -
SommelierMaialino Oct 2015 - May 2017New York, Ny• Assisted guests with selecting wines by the glass or bottle from an Italian and Champagne focused wine list • Worked together with the FOH team to perform steps of service for food and beverage during service • Completed stocking, inventory, and other beverage-related projects
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Client Services SpecialistWally'S Wine Auction Aug 2014 - Sep 2015Greater New York City Area• Build rapport with clients by assisting them with bidding, payment and shipping processes• Compile scores and ratings to create an auction catalog database• Develop systems to increase warehouse efficiency
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ServerEleven Madison Park Jun 2013 - Jul 2014Communicated between the captain and kitchen to arrange service for a multicourse tasting menu Ensured silverware and glassware was placed in preparation for arriving courses in a 7-8 table section
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Marketing InternHart Davis Hart Wine Co. Jun 2012 - Aug 2012Planned and managed all aspects of several tasting events ranging in size from 20 - 150 guestsDeveloped weekly retail sales emails to promote wines currently in inventoryInvestigated and analyzed competitor consignment processes -
Student Assistant: Office Of Student ServicesCornell University School Of Hotel Administration Sep 2010 - May 2012Ithaca, New York AreaLed information sessions for prospective students and their parentsConducted interviews with candidates and supplied feedback to the Board of AdmissionsAssisted current students with resume and cover letter developmentAnswered phone lines and directed questions to the appropriate administrators
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Hec 87- Food And Beverage DirectorCornell University School Of Hotel Administration Jan 2012 - Apr 2012Ithaca, NyManaged 50 students in the FOH, BOH, Design, and Procurement Departments Resolved conflicts within function teams and provided support to F&B DirectorsCommunicated F&B needs to the Communications, Rooms Division, HR, & Program DirectorsFacilitated weekly meetings to ensure procedures were followed and deadlines were met
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Hec 87- Executive ChefCornell University School Of Hotel Administration Aug 2011 - Dec 2011Ithaca, New York AreaPlanned and executed a homecoming tailgate menu for 600+ students, alumni, and facultyAssisted a team of 13 BOH function managers with menu development and food requisitions Organized culinary team meetings to build student interest and recruit volunteers
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Winter InternPerrine'S Wine Shop Dec 2011 - Jan 2012Greater Atlanta AreaParticipated in tastings with distributor representatives to select new inventorySuggested new wines for customers based upon their previous purchases and preferences
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Food And Beverage InternFour Seasons Hotels And Resorts Jun 2011 - Aug 2011Las Colinas, TxPerformed duties as a server in the sports club members’ restaurantBuilt rapport with many of the 1,700 members -
Food And Beverage Winter InternFour Seasons Hotels And Resorts Dec 2010 - Jan 2011Atlanta, GaMaintained facilities and glassware as a server assistant in the cocktail loungeDelivered food and drinks to tables in a timely manner
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Mit Summer Intern: Cafe CentroPatina Restaurant Group Jun 2010 - Aug 2010Greater New York City AreaRotated through all of the different positions in the FOH and BOHProcessed inventory and invoices -
Spa And Fitness Center InternFour Seasons Hotels And Resorts Jun 2009 - Aug 2009Atlanta, GaMaintained fitness center and locker room facilitiesScheduled spa appointments and answered telephones
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Rooms Division Winter Extern: Sheraton Suites GalleriaStarwood Hotels & Resorts Worldwide, Inc. Dec 2008 - Jan 2009Greater Atlanta AreaProvided guests with directions and entertainment informationAnswered telephones and directed callsInspected rooms -
Hostess: The Atlanta Fish MarketBuckhead Life Restaurant Group Jun 2008 - Aug 2008Greater Atlanta AreaInteracted with 500 or more guests on a daily basisGreeted and seated large volumes of guests in a timely mannerMaintained the front entrance, hostess podium, and restroom facilities -
Prep CookCherokee Town And Country Club Jun 2007 - Jul 2007Greater Atlanta AreaPrepared fruits, vegetables, and other cold foods in large quantitiesAssisted with plating for large banquets with an attention to detail and quality -
Pool Snack Bar AttendantCherokee Town And Country Club Jun 2006 - Jul 2006Greater Atlanta AreaInteracted with 50 members on a daily basisPlaced orders and delivered food to customers swiftly and efficiently
Celia Erickson Skills
Food And Beverage
Hospitality
Event Planning
Celia Erickson Education Details
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Hotel Administration -
Accelerated Wine And Beverage Program -
Food Business
Frequently Asked Questions about Celia Erickson
What company does Celia Erickson work for?
Celia Erickson works for Wellspun Consulting
What is Celia Erickson's role at the current company?
Celia Erickson's current role is Director of Operations for Wellspun Consulting- Creative Solutions for Beverage Companies.
What is Celia Erickson's email address?
Celia Erickson's email address is ce****@****ing.com
What schools did Celia Erickson attend?
Celia Erickson attended Cornell University, The Culinary Institute Of America, The Culinary Institute Of America.
What skills is Celia Erickson known for?
Celia Erickson has skills like Food And Beverage, Hospitality, Event Planning.
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Celia Erickson
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