Efficiently operate and manage the restaurant operations by supervising all delegated duties toensure consistent service standards of the restaurant.• Manage the plotting of schedule of concerned section heads and staff to ensure adequatecoverage during peak hours without overstaffing during slow times.• Coordinate all restaurant needs to the concerned department.• Follow up with guests concerns and issues, set timeframe and ensures that rectifications aremade and executed efficiently.• Control all inventory levels and ensures PAR levels are maintained.• Control and manage supplies required and come up with plans to reduce breakage andwastages.• Monitor and evaluate the work activities of subordinates to ensure effective work performance.• Provide work-related support to subordinate/s as needed.• Ensure subordinates are trained and developed to maintain and/or improve work performance incurrent roles and/or future roles.

Manage entire Food and Beverage day-to-day operations within budgeted guidelines and to the highest standards• Lead F&B team by training, supervising, developing, and appraising talented personnel• Maintains a consistent focus on cleanliness throughout all areas.• Designing and implementing new department operating policies and procedures as required.• Performs such other task as deemed appropriate by the Management

The ALBAIK story began in 1974 in the city of Jeddah in the Kingdom of Saudi Arabia when the late Shakour AbuGhazalah saw there was a need for high quality affordable food, served fast and courteously, in a clean and inviting environment. Putting all his hard-earned savings into this venture, Shakour wrote the first chapter of ALBAIK, being the first in the market to introduce the Broast chicken concept in all of Saudi Arabia.

Pre-Opening

Epicurean Partners Exchange, Inc. is the master of franchisee of Kenny Rogers Roasters in the Philippines. We currently operate over 50 Kenny Rogers restaurants nationwide. Our goal is to provide the best quality products and service to our guests at reasonable prices and offer growth and advancement to people in our organization. Our mission is to exceed the expectations of each and every guest on image, food quality, service and cleanliness by giving them an unparalleled dining experience that only we can deliver. OUR BRANDKenny Rogers Roasters offers rotisserie roasted chicken, baby back ribs, grilled burgers, fillets and sausages and a selection of freshly made side dishes. Salads and yoghurt smoothies round off what we are proud to say is the healthiest product line of any restaurant chain in the country. “Deliciously healthy” is on our logo and in our consciousness.

Handle and make sure that stocks for the menu are complete.Manage the manpower & operation. Attends to the concern of the guest.Assist other 8 restaurant especially when there is an event. Ex. Wedding Reception, cocktail or buffet arrangement.

Manage a village with 14 suites.Handles also the housekeeping, check in procedure and food & beverage for the said resort. Maintain the resort in good condition.Assist 8 restaurant especially when there is an event. Ex. Wedding Reception, cocktail or buffet arrangement.

Over all Captain Waiter for 6 restaurants and for banquet.Maintain the cleanliness of the restaurants, insure to provide a good service to the guest and improve the high standard attitude for the the staff.

World Cruiseship

Now Hotel Jen