I have worked about 4 years in the food industry; Three years at Creative Dining Services in Calvin University and one year at Adobé In and Out.I also worked in a medical manufacturing facility called Viant for a little over a year, making a variety of surgical equipment primarily for heart surgery, as well as some equipment for Covid-19 treatment.Most recently worked at a medical manufacturer named Eva-Lution, in the laser etch department as of 2021.I shine the most with my ability to learn and adapt to my environment and any job or position.