Project Manager For Stockholm - European Capital Of Gastronomy 2023
CurrentThe European Academy of Gastronomy has chosen Stockholm to be the European Capital of Gastronomic Culture in 2023.
Aug 2022 - Present
AeroLeads people directory · profile
Charlotta Ranert Email & Phone Number
Exponential Innovation at Singularity University
at
Pink Chili
1 work email found
@numeramassor.com
LinkedIn matched
✓ Verified Jun 2026
4 data sources
Profile completeness 100%
Current company
Role
Exponential Innovation at Singularity University
Location
Skanör, Skåne County, Sweden
Who is Charlotta Ranert? Overview
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Quick answer
Charlotta Ranert is listed as Exponential Innovation at Singularity University at Pink Chili, based in Skanör, Skåne County, Sweden. AeroLeads shows a work email signal at numeramassor.com and a matched LinkedIn profile for Charlotta Ranert.
Charlotta Ranert previously worked as Project Manager for Stockholm - European Capital of Gastronomy 2023 at Pink Chili and CEO at Pink Chili. Charlotta Ranert holds Exponential Innovation from Singularity University.
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{first}.{last}@numeramassor.com
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Profile bio
About Charlotta Ranert
Charlotta Ranert specializes in crafting unique food experiences for both commercial and public-sector organizations. As a recognized food tourism expert, strategic project manager, and creative director, she combines a deep passion for culinary innovation with a sharp, results-driven business approach. Charlotta is the founder and owner of Moveat, a company that merges food experiences with technology to connect people to regional flavors through a diverse array of hyper-local tasting events.Over the years, Charlotta has created several high-profile food tourism and festival concepts, including Food Camp, Skånes Food Festival, and TÖRST, an interactive festival focused on local beverages. She also contributed significantly to New Nordic Food, a program under the Nordic Council of Ministers, where she led global initiatives promoting Nordic cuisine. In this role, she directed numerous projects, such as Nordic Food Diplomacy and The Nordic Countries as a Gastronomic Region, and she initiated the Nordic Street Food project. In 2013, when Sweden hosted the Eurovision Song Contest, Charlotta served as Head of Food and Events, overseeing everything from the Opening Night to the Finals Party.Charlotta’s background is rooted in the experience economy, with a strong passion for food tourism and concept development. She is a committed advocate for women’s empowerment in the industry, having founded networks for women in gastronomy, mentoring aspiring female professionals, and fostering an inclusive, supportive workplace. In her free time, and even as part of her professional pursuits, she travels the world in search of culinary inspiration—networking, tasting, learning, and building connections. A proponent of resilience and sustainability, Charlotta believes that businesses must rethink, retool, and reprioritize to thrive in the future. Her work earned her the title of “Star of the Year” by Skånska Gastronomipriset in 2021.
Listed skills include Social Media Marketing, Social Media, Market Research, Digital Marketing, and 15 others.
Current workplace
Charlotta Ranert's current company
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12 roles
Charlotta Ranert work experience
A career timeline built from the work history available for this profile.
Ceo
CurrentPink Chili creates exceptional food experiences for commercial and public organisations. It is led by Charlotta Ranert, founder and CEO, who brings great passion and extensive expertise in food conceptualisation to the table – as well as strong, results-focused business acumen.
Apr 2012 - Present
Founder & Owner
CurrentCatering to foodies from all backgrounds, we want to create an easy way to connect foodies to local taste. We feel that the best way to get a true feel of a place, whether it’s a rural area, a small town or a large city, is through the local food community. MovEat does the hard work for you to unlock the diversity, quality, and flavors of the terroir to.
Jan 2018 - Present
Creative Director
CurrentPure Food Camp encapsulates everything the world loves about New Nordic cuisine - purity, freshness and simplicity. Twice a year, our five-day itineraries immerse the culinary adventurer in a no-frills (ok, so there are some frills - our June food campers lodge in a beautiful 17th-century castle after all), honest and big-hearted gastronomic experience.Our.
Jan 2018 - Present
Project Manager
Liaison Entre Actions De Dèveloppement De L´Economie Rurale
TÖRST is a hyper local beverage / drink festival targeting female guests. It's a creative concept developed for LEADER Mittskåne and an interactive festival focusing on tasting, smelling, learning and more.
Mar 2019 - Oct 2019
Strategic Business Consultant Innovation - Pinc
PINC is an incubator for radical innovation in and around the food industry. As a satellite to food and beverage company Paulig, building on 140 years of Paulig experience PINC is a green-house and catalyst for new ideas aiming to fuel businesses by exploring the future of great taste.. Pinc look beyond everyday product development and ask questions like.
Mar 2018 - Aug 2018
Creative Consultant
Strategic concept developer for The Duni Food Truck concept, project management for the Dunis sponsorships of such organisations as Bocuse d'Or, World Chefs and Gastronomi Sverige.
Oct 2015 - Jun 2016
Festival Director
The Skåne Food Festival is a unique venture, with a focus on innovation, interactivity, diversity, and outreach; a vital forum for business, and a fantastic festival for anyone interested in food.
Jan 2013 - Jun 2016
Strategic Project Manager
Business Development: Nordic Food Diplomacy web based tool kit and principles Nordic Street Food North Food Festival NYCNordic Design and Innovation week ShanghaiNordic Computer Food San FranciscoNordic Kitchen Party Cannes Nordic Light and Design ViennaBocuse d'Or Europe StockholmThe Nordic Region as a gastronomic destination
Aug 2011 - Dec 2014
Head Of Food And Events Eurovision Song Contest Malmö
Malmö hosted the ESC in 2013. On Charlottas initiativ the city of Malmö, who hosted the event, hired her as head of food and events to develop a food strategy. The food strategy was according to the Nordic Food Diplomacy guidelines where food is used as a branding tool. Charlotta was in charge of everything from the Opening party to the Swedish fika served.
Jan 2013 - Jun 2013
Sep 2008 - Apr 2011
Head Of Marketing
Oct 2000 - Oct 2007
3 education records
Charlotta Ranert education
Exponential Innovation
Singularity University
Corporate Governance
Dihm, Marketing/Marketing Management, General
FAQ
Frequently asked questions about Charlotta Ranert
Quick answers generated from the profile data available on this page.
What company does Charlotta Ranert work for?
Charlotta Ranert works for Pink Chili.
What is Charlotta Ranert's role at Pink Chili?
Charlotta Ranert is listed as Exponential Innovation at Singularity University at Pink Chili.
What is Charlotta Ranert's email address?
AeroLeads has found 1 work email signal at @numeramassor.com for Charlotta Ranert at Pink Chili.
Where is Charlotta Ranert based?
Charlotta Ranert is based in Skanör, Skåne County, Sweden while working with Pink Chili.
What companies has Charlotta Ranert worked for?
Charlotta Ranert has worked for Pink Chili, Moveat, Pure Food Camp, Liaison Entre Actions De Dèveloppement De L´Economie Rurale, and Paulig Group.
How can I contact Charlotta Ranert?
You can use AeroLeads to view verified contact signals for Charlotta Ranert at Pink Chili, including work email, phone, and LinkedIn data when available.
What schools did Charlotta Ranert attend?
Charlotta Ranert holds Exponential Innovation from Singularity University.
What skills is Charlotta Ranert known for?
Charlotta Ranert is listed with skills including Social Media Marketing, Social Media, Market Research, Digital Marketing, Project Management, Public Relations, Web Project Management, and Web Analytics.
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