Before taking the career change plunge into software engineering, I wasa life-long cook and baker. Most recently I founded and operated an award winning bakery in the Bay Area for 5½ years. During that experience I came to realize I wanted something else out of life, and that's when I decided to pursue a career in software engineering.Years of intense focus and effort in kitchens taught me to learn quickly, adapt to ever-changing variables, and to work well with my team while maintaining a positive work environment. I have a strong, determined work ethic instilled by my parents, and every day I am inspired to do great work by my wife and daughter.I am always looking for ways to improve my skills and knowledge. My preferred method is building projects, check out some of mine below!I have a passion for finding the most efficient, effective solutions to problems and I have a deep-seated need to fix bad UI/UX!When I'm not working, you can find me cooking in the kitchen, enjoying quality time with my family and friends, listening to/playing music (currently learning upright bass), trail running, or kayaking around the SF Bay!