Chaz Allison Email and Phone Number

I started work at the age of 15, and haven't stopped working to my fullest ability since. By age 18, I became a Chiropractic Therapy Assistant, and by 19, a Chiropractic X-Ray Technologist. I continued in that field for a few years learning the in depth synapses and procedures of a Wellness Clinic. After which, I decided to try my hand in car sales. Over the course of a rigorous and trying year, I learned an immense amount of knowledge in sales techniques as well the art of communication. From there I was still young and not quite sure what I wanted to do with my life, so I figured I could make some money in restaurants while I figured it all out. The money was good, and I became more interested in how to improve my craft. This lead me down a path of learning first beer, then whiskey, then gin and tequila, and eventually grasping an intense passion for wine. I studied day in and day out to eventually prepare for my WSET Wine 2 Course. I began working as a Sommelier for Del Frisco's Grille for several years. Within that span of time I worked part time as a Spirits Representative for Buffalo Chip Distillery. I've spent fervor time in other states and countries exploring culture surrounding my interests. I believe I have a very well rounded life experience, and am a potential candidate to be considered.I show up on time.I show up and give it my all.