I created a Master Chef Cooking Video Program - 12 Episodes with a Cookbook - check it out! https://culinaryclassroom.com/online-cooking-classes/Chef Eric is a seasoned, professional chef and the owner and instructor at his cooking school, Chef Eric’s Culinary Classroom, where he has shaped the careers of many chefs and added skills for home cooks. He graduated with honors from the Culinary Institute of America in Hyde Park, New York. After traveling abroad to master European cooking techniques, Chef Eric returned to the US and landed a prominent position at Patina Catering, of the Patina Restaurant Group. With his experience and training, and his passion for cooking, Chef Eric sought to help others develop their cooking skills and gain confidence through the culinary arts. This led him to open the Culinary Classroom in West LA in 2003, as a place where people with all levels of culinary experience could hone impressive and valuable culinary skills. Chef Eric and the Culinary Classroom have been featured in, and on, major media outlets that include E! Entertainment, KTLA Los Angeles 5, KCAL 9 Los Angeles, NBC Channel 4 Los Angeles, Good Day LA, BET, LA Times, LA Business Journal, Total Food Service, and many others.With emphasis on hands-on learning in an intimate environment, Chef Eric takes great pride in patiently focusing on each of his students to motivate them to reach their goals and develop their culinary skills. His humble attitude and ability to listen and provide encouraging feedback promotes a cohesive and productive learning environment. Chef Eric’s students include successful restaurant owners, professional chefs, caterers, personal chefs, home chefs, beginning cooks and kids. Come to his West LA kitchen to enjoy his knowledgeable and welcoming style of teaching.“People can derive a great deal from the art of cooking. The ultimate reward for me is seeing the sense of confidence and pure joy that my students experience when they master the life skill of cooking through my instruction, and to help other chefs follow in my footsteps and create their own businesses and careers,” Chef Eric.