Who is Chef Manish Kumar? Overview
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Chef Manish Kumar is listed as Brand Chef |Executive Chef | indy at Indy, based in Delhi, India, India. AeroLeads shows a matched LinkedIn profile for Chef Manish Kumar.
Chef Manish Kumar previously worked as Executive Chef at Indy and Executive Chef at Team hotels and Resorts at Team Hotels And Resorts Pvt. Ltd. Chef Manish Kumar holds B.Sc, Kitchen from Ihm Kurukshetra.
Email format at Indy
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About Chef Manish Kumar
right now i am working with the manor hotel delhi as a D.C.D.P
Listed skills include Tandoor Chef, Hospitality Management, Pre Opening, Hospitality Industry, and 1 others.
Chef Manish Kumar's current company
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Chef Manish Kumar work experience
A career timeline built from the work history available for this profile.
Executive Chef At Team Hotels And Resorts
CurrentHead Chef
Sous Chef
Sous Chef
Kitchen Executive
Chef De Partie
Demi Chef
Hotel Operation Program
Opraitionl Chef
Chef
work as DCDP
Chef Manish Kumar education
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Ihm Kurukshetra
Frequently asked questions about Chef Manish Kumar
Quick answers generated from the profile data available on this page.
What company does Chef Manish Kumar work for?
Chef Manish Kumar works for Indy.
What is Chef Manish Kumar's role at Indy?
Chef Manish Kumar is listed as Brand Chef |Executive Chef | indy at Indy.
Where is Chef Manish Kumar based?
Chef Manish Kumar is based in Delhi, India, India while working with Indy.
What companies has Chef Manish Kumar worked for?
Chef Manish Kumar has worked for Indy, Team Hotels And Resorts Pvt. Ltd, Pincode By Kunal Kapur, Agnii Restaurant Company, and Cosybox.
How can I contact Chef Manish Kumar?
You can use AeroLeads to view verified contact signals for Chef Manish Kumar at Indy, including work email, phone, and LinkedIn data when available.
What schools did Chef Manish Kumar attend?
Chef Manish Kumar holds B.Sc, Kitchen from Ihm Kurukshetra.
What skills is Chef Manish Kumar known for?
Chef Manish Kumar is listed with skills including Tandoor Chef, Hospitality Management, Pre Opening, Hospitality Industry, and Culinary Skills.
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