Chef Vigneshwar Email & Phone Number

Passionate and dedicated chef with 4 years of experience in continental cuisine and various kitchen environments, such as fine dining, casual, and buffet. Culinary journey began as a part-time baker and has evolved into a full-time chef, fueling love for creating memorable dining experiences. Possesses exceptional skills in grilling, knife work, plating, flavor profiling, specializing in pasta making and non-vegetarian dishes. Cooking approach was heavily influenced by the renowned Nusret, popularly known as salt bae. Throughout career, held roles as a commi3 and commi2 cook, instilling values of teamwork, attention to detail, and ability to thrive under pressure. Always eager to learn and grow, drawing inspiration from senior mentors.