Living Foods Chef, Educator, Nutritional And Restaurant Consultant, And Book Author
CurrentI am the featured raw vegan chef at Raw From the Garden and the author of its Raw Vegan Recipes Book linked to below. I also educate people on the benefits of and preparation methods used with the raw vegan diet by leading workshops and giving lectures, as well as by providing personal nutritional counseling and restaurant consulting. To book, please visit Raw From the Garden's website at: http://www.rawfromthegarden.com